Public Health Practice



Prioritizing Student Health: My Published Op-Ed on Indoor Air Quality in NY Schools

Prioritizing Student Health: My Published Op-Ed on Indoor Air Quality in NY Schools

Read my op-ed, 'The Need for an Air Quality Census in New York State Schools,' published in the Bronx Times. This piece highlights the critical need for an air quality census in New York schools to improve indoor environments amid ongoing risks of airborne diseases like COVID-19. I advocate for conducting regular air quality assessments, publishing results on the Health Data NY website, and implementing stringent indoor air quality standards. Explore how these measures can enhance the health and safety of students, teachers, and staff.
environemental health Public Health Practice communicable diseases schools New York State air quality



New York State's public health workforce suffering from long-term staffing shortages, study finds

New York State's public health workforce suffering from long-term staffing shortages, study finds

Uncover the persistent staffing shortages affecting New York State's public health workforce. A recent study published in the International Journal of Environmental Research and Public Health by Isaac Michaels and colleagues reveals a decline in full-time staff and rising vacancy rates across local health departments. The research highlights the critical need for sustained investment and policy reform to address these long-standing challenges and strengthen public health infrastructure. Read the full study for insights and recommendations.
Public Health local health departments public health workforce New York State Public Health Practice Public Health Infrastructure


Food Distress Linked to Smoking in Racially and Ethnically Diverse Adults

Food Distress Linked to Smoking in Racially and Ethnically Diverse Adults

Explore the link between food distress and smoking among racially and ethnically diverse adults in Schenectady, NY. This study, published in the CDC journal Preventing Chronic Disease, reveals that limited access to healthy food is significantly associated with higher smoking rates, highlighting critical implications for public health strategies aimed at reducing tobacco use and improving nutrition in underserved communities.
chronic disease Community Health environemental health Health Disparities epidemiology environment Public Health Practice Social Determinants