Published: May 31, 2020
Updated: August 16, 2025 at 04:29PM
Welcome
Welcome to the food service inspections data page. Here, I provide analyses of food service inspection results across New York State. These data come from the New York State Department of Health (NYSDOH) and the New York City Department of Health and Mental Hygiene (NYCDOHMH), providing a comprehensive look at the inspection outcomes for restaurants and other food service establishments.
I update this page regularly to reflect the latest data available from the state and city health departments.
Data Overview
The data presented here include inspection results for food service establishments across New York State, outside of NYC, sourced from the NYSDOH. For NYC, inspection data are provided by the NYCDOHMH. The results cover critical violations, non-critical violations, and other relevant outcomes of routine inspections and complaint-based inspections.
Both datasets reflect ongoing inspections and are updated regularly. It’s important to note that the data can vary in completeness as new inspection results are entered into the system. As such, changes may occur as new information becomes available.
How to Use These Data
On this page, you’ll find two interactive visualizations: an interactive map and a table that allows you to explore food service inspection outcomes.
Interactive Map: The map allows you to click on individual counties (outside of NYC) or establishments (within NYC) to view detailed inspection results, including the date of inspection and violations noted. You can zoom in to specific areas of interest and filter by violation type.
Interactive Table: This table lists food service establishments with their inspection results. You can sort by establishment name, violation severity, and inspection date. Use the search bar to look up specific establishments or filter by county.
Why Are These Data Important?
Food service inspection data provide a critical tool for public health. They ensure transparency in the safety practices of food establishments and help the public make informed choices. These data are also essential for identifying trends in food safety violations, helping regulatory bodies focus their efforts on high-risk areas or establishments that require additional oversight.
By monitoring inspection outcomes, public health officials can prioritize interventions that prevent foodborne illnesses, improve compliance with health regulations, and promote safer dining environments.
What Do These Data Show?
The interactive map and table display the results of food service inspections, focusing on:
Critical Violations: These violations pose a direct risk to food safety and require immediate corrective action. Non-Critical Violations: These violations are less severe but still represent a need for improvement. Inspection Outcomes: Detailed reports that highlight the specific issues found during inspections, including repeat violations and corrective actions. These visualizations help identify areas with higher concentrations of critical violations, providing a snapshot of food safety across New York State and NYC.
What Do These Data Not Show?
While the inspection data offer valuable insight into food safety practices, they are limited in several ways:
- Reporting Variability: Some establishments may have fewer reported inspections due to delays or gaps in data reporting. Results do not capture every instance of food safety practice but only the inspection dates noted.
- Compliance Over Time: The data represent a snapshot of food safety at the time of inspection and do not necessarily reflect the current state of compliance, as conditions in establishments can change rapidly.
- Contextual Factors: The data do not include context about food safety improvements made by establishments after inspections, so it is crucial to recognize that violations may have already been addressed.
Implications for Public Health Practice
Food service inspection data play an important role in protecting public health. Analyzing inspection results allows health departments to identify trends in violations and focus their resources on establishments or regions with higher risks. The insights gained from these data help in developing targeted interventions, public health campaigns, and policies that reduce the risk of foodborne illnesses and improve overall food safety standards.
By exploring this data, public health professionals, policymakers, and the general public can take informed steps to safeguard food safety across the state.
New York State Outside of New York City
2025-07-162025-08-152025-07-162025-08-152025-07-16 — 2025-08-152025-07-162025-07-192025-07-222025-07-252025-07-282025-07-312025-08-032025-08-062025-08-092025-08-122025-08-15
Food Establishment Inspections in New York State
Map Author: Isaac H. Michaels, MPH
Data Source: Health Data NY
Map Author: Isaac H. Michaels, MPH
Data Source: Health Data NY
Map Prepared By: Isaac H. Michaels, MPH
Data Source: Health Data NY
| Operation Name | Food Service Description | Local Health Department | Date Of Inspection | Critical Violation | Violation Description | Total Number Critical Violations | Total Number Crit Not Corrected | Total Number Noncritical Violations | Inspection Type | Inspection Comments | Perm Operator Last Name | Perm Operator First Name | Facility | Address | Facility City | Facility Postal Zipcode | County |
|---|
Operation Name | Food Service Description | Local Health Department | Date Of Inspection | Critical Violation | Violation Description | Total Number Critical Violations | Total Number Crit Not Corrected | Total Number Noncritical Violations | Inspection Type | Inspection Comments | Perm Operator Last Name | Perm Operator First Name | Facility | Address | Facility City | Facility Postal Zipcode | County |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| CARLO'S RESTAURANT | Food Service Establishment | Westchester County | 2025-08-13 | Critical Violation | Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) | 12 | 0 | 24 | Inspection | Routine inspection of CARLO'S RESTAURANT.|NUMEROUS PUBLIC HEALTH HAZARDS OBSERVED THAT ENDANGER THE PUBLIC HEALTH.|OPERATOR MUST ENSURE: |* THERE MUST BE NO RUSTED, DENTED, LEAKING, ETC CANS IN FACILITY.|* ALL SHELLFISH TAGS MUST BE STORED IN *DIRECT PROXIMITY*, *IMMEDIATELY ADJACENT* TO SHELLFISH.|* PROBE THERMOMETER MUST BE IN USE TO MEASURE INTERNAL TEMPERATURES OF POTENTIALLY HAZARDOUS FOODS.|* ALL COOLING IS DONE BY AN APPROVED METHOD WHEREIN THE FOOD CAN BE REDUCED FROM 120 TO 70F IN 2 HOURS AND 70F TO 45F IN AN ADDITIONAL 4 HOURS.|* THERE CAN BE NO ROOM-TEMPERATURE STORAGE OF POTENTIALLY HAZARDOUS FOODS. PROVIDE ALL POTENTIALLY HAZARDOUS FOODS ADEQUATE REFRIGERATED TEMPERATURES, FINISH PREP WITHIN A REASONABLE TIME FRAME THAT DOES NOT PERMIT FOOD TO BECOME TEMPERATURE ABUSED.|* THERE MUST BE NO NONFUNCTIONAL REFRIGERATORS WITH POTENTIALLY HAZARDOUS FOODS. FOUR (4) SEPARATE REFRIGERATION UNITS ARE NOT PROVIDING ADEQUATE TEMPERATURE TODAY - 2 DOWNSTAIRS IN KITCHEN, 1 IN MIDDLE FLOOR KITCHEN, AND THE TOP FLOOR WALK IN BOX - ALL UNITS MALFUNCTIONING AND NOT PROVIDING ADEQUATE TEMPERATURE TO FOOD INSIDE.|**** OPERATOR MUST PROVIDE A WAY AND PLACE FOR EMPLOYEES TO *WASH THEIR HANDS* - HANDWASH SINK IS BLOCKED AND NOT PROVIDED SOAP DURING INSPECTION TODAY. HANDWASH SINK HAS BEEN OBSERVED BLOCKED AT 3 PREVIOUS INSPECTIONS AND OPERATOR WAS INSTRUCTED FACILITY COULD RECEIVE A NOTICE OF HEARING IF VIOLATION WAS REPEATED AT REINSPECTION. ****?|NOTICE OF HEARING ISSUED AT TIME OF INSPECTION TODAY FOR IMPROPER SHELLFISH TAGGING PROCEDURE, HANDWASHING VIOLATION UNCORRECTED FOR THE 4TH TIME, AND TWELVE (12) CRITICAL VIOLATIONS THAT ENDANGER THE PUBLIC HEALTH.|CASE #PHP-10139-25-MK-LWGG-FSE|Operator or representative must appear at hearing at 9:30AM on 10/9/25 at |The Westchester County Department of Health|25 Moore Avenue|Mount Kisco NY 10549|to respond to charges.|WARNING DOCUMENT GIVEN.|IF CRITICAL VIOLATIONS ARE OBSERVED AT RE-INSPECTION, FACILITY WILL | SEVERINO | PETER | CARLO'S RESTAURANT | 668 TUCKAHOE ROAD, YONKERS | YONKERS | 10710 | WESTCHESTER |
| PITTSFORD PUB & GRILLE | Restaurant | Monroe County | 2025-08-14 | Critical Violation | Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) | 8 | 0 | 13 | Inspection | Reinspection to occur within 1-2 weeks. | PITTSFORD PUB & GRILLE | 60 NORTH MAIN STREET, PITTSFORD | PITTSFORD | 14534 | MONROE | ||
| LAKESIDE RESTAURANT | Restaurant/Catering Operation | Hornell District Office | 2025-07-24 | Critical Violation | Water/ice: unsafe, unapproved sources, cross connections | 2 | 0 | 3 | Inspection | During the course of the inspection the following were observed/discussed:|-Hot holding temperatures collected (soup, mashed potato, meatballs in sauce) was found to be satisfactory and greater than 140F|-Cold holding was found satisfactory and below 45F in all locations except were noted|-Cooking taking place of soups (3) not completed prior the the conclusion of the inspection|-No reheating observed |-No bare hand contact observed|-Stem thermometers found in multiple location|-Bathrooms found satisfactory|-Discussed updated NYS Allergen information with the operator | REES | RICHARD | LAKESIDE RESTAURANT | 13780A WEST LAKE ROAD, HAMMONDSPORT | HAMMONDSPORT | 14840 | STEUBEN |
| CHRISTINA'S | Food Service Establishment | Ulster County | 2025-08-07 | Critical Violation | Food from unapproved source, spoiled, adulterated on premises. | 1 | 0 | 1 | Inspection | gloves onsite. Ava taco at 34f. walk in cooler at 38f. hand wash sinks okay - soap and paper towels onsite. line Bain Marie at 35f. line Bain Marie # 2 at 36f. draw coolers at 36f. sanitizer onsite. sanitizing containers at 100 ppm. ice machine is scoop only. cream of mushroom soup at 176f. chicken soup at 180f. shallow containers in use for cooling sauces, gravies etc.. bar walk in cooler at 36f. bar drink ice bin is scoop only. left active control pamphlet. left choking poster. left self inspection checklist. left allergies pamphlet. left gloves and hand washing pamphlet in Spanish. left gloves and handwashing pamphlet in Spanish. left cooking temperatures magnet - discussed pamphlets with staff. Always check the packaging for specific thawing instructions, as some fish may have unique requirements. | KYRIACOU | PETER | CHRISTINA'S | 812 ULSTER AVENUE, KINGSTON | KINGSTON | 12401 | ULSTER |
| THE CORNELL RESTAURANT & BAR | Food Service Establishment | Ulster County | 2025-08-15 | Critical Violation | Food from unapproved source, spoiled, adulterated on premises. | 2 | 0 | 2 | Inspection | Gloves, probe thermometer, walkin keg cooler chick peas@42, the large walk-in cooler lobster meat@44, 3 door cooler quinoa@44, line cooler slider beef@41, line cooler cooked corn@42, line cooler cooked/cooler chicken@45, Discussed keeping lids to the line coolers closed during service, Sushi cooler. bottom spicy tuna@44, Sushi top cooler crab@45. | AMATO | DAVID | CORNELL RESTAURANT & BAR, THE | 88-110 RONDOUT LANDING, KINGSTON | KINGSTON | 12401 | ULSTER |
| MARINERS LANDING | Restaurant/Catering Operation | Niagara County | 2025-07-17 | Critical Violation | Food from unapproved source, spoiled, adulterated on premises. | 1 | 0 | 1 | Inspection | Food testing thermometer ok. Soup being reheated on stove top to 165F within 2 hours. Handwashing ok. All coolers <45F. Cold holds <45F. Hot holds >140F. Glove use ok. Hair restrained. Restrooms ok. Bleach sanitizer 100ppm in wiping bucket. Chemical dish machine sanitizing to 50ppm. Restrooms ok. Reviewed ROP Waiver and gave operator copy of the approval letter.|Pursuant to the Sanitary Code of the Niagara County Health District, and/or the New York State Sanitary Code, the New York State Public Health Law and/or the Administrative Rules and Regulations adopted by the New York State Department of Health,|YOU ARE HEREBY NOTIFIED AND DEMAND IS HEREBY MADE UPON YOU TO|discontinue the above noted violation(s) of the Sanitary Code of the Niagara County Health District, and/or the New York State Sanitary Code, the New York State Public Health Law, and/or the Administrative Rules and Regulations adopted by the New York State Department of Health as set forth in the Inspection Report dated 7/17/2025 within a reasonable time but no later than 0 days from the issue date of this notice.|Failure to comply with this Notice and Demand may result in the immediate suspension of any permit previously issued.|An opportunity for reconsideration of this Notice and Demand of the inspectors findings will be provided upon written request filed by you to the Director of Environmental Health within the time established for correction of violations.|Please take further notice that violations of the Sanitary Code of the Niagara County Health District, the New York State Public Health Law, the New York State Sanitary Code or the Administrative Rules and Regulations of the State Department of Health may subject you to a civil penalty or fine for each violation in addition to any other remedies or civil or criminal penalties allowed by the New York State. Public Health Law or local or other State Laws | PINKHAM | JENNY | MARINERS LANDING | 1540 FRANKLIN STREET, OLCOTT | OLCOTT | 14126 | NIAGARA |
| Team Hero | SED Satellite Feeding Site | Rensselaer County | 2025-08-05 | Critical Violation | Cooked or prepared foods are subject to cross-contamination from raw foods. | 1 | 0 | 1 | Inspection | All temps checked and ok at inspection. Discussed food temps at service and left overs | Rens Co Dept for Youth Summer Food | 99 Troy ROAD, East Greenbush | East Greenbush | 12061 | RENSSELAER | ||
| Santino's LLC | Food Service Establishment | Genesee County | 2025-08-15 | Critical Violation | Cooked or prepared foods are subject to cross-contamination from raw foods. | 1 | 0 | 3 | Inspection | There is a 0-220F thermometer available. Proper glove use was observed. All cold hold items were less than 45F. There was not any hot holding at the time of inspection. Non- food contact surfaces were well kept at the time of the audit. Discussed sanitizer use and testing. Delivered updated allergen and CPR information. All violations to be corrected within 14 days. | Zigrossi, Jr. | Raymond | Santino's LLC | 2 Main STREET, Oakfield | Oakfield | 14125 | GENESEE |
| BASIN PUB | Restaurant | Monroe County | 2025-07-21 | Critical Violation | Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food<br>contact surface has not occurred to prevent contamination | 4 | 0 | 7 | Inspection | Reinspection to occur within 1-2 weeks. | BASIN PUB | 637 PITTSFORD VICTOR ROAD, PITTSFORD | PITTSFORD | 14534 | MONROE | ||
| SAKURA GARDEN | Restaurant | Monroe County | 2025-07-24 | Critical Violation | Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food<br>contact surface has not occurred to prevent contamination | 13 | 0 | 10 | Inspection | Reinspection to occur within 1-2 weeks. | Sun | Liying | SAKURA GARDEN | 6720 PITTSFORD PALMYRA ROAD, FAIRPORT | FAIRPORT | 14450 | MONROE |
| Rosebrook Golf Course | Restaurant | Chautauqua County | 2025-08-15 | Critical Violation | Cooked or prepared foods are subject to cross-contamination from raw foods. | 1 | 0 | 2 | Inspection | Cerne | Gary | Rosebrook Golf Course | 12486 BEEBE ROAD, IRVING | IRVING | 14081 | CHAUTAUQUA | |
| THE POND RESTAURANT | Restaurant | Columbia County | 2025-07-25 | Critical Violation | Cooked or prepared foods are subject to cross-contamination from raw foods. | 5 | 0 | 5 | Inspection | CASTELLANO | ROBERT | POND, THE | 711 COUNTY ROUTE 3, ANCRAMDALE | ANCRAMDALE | 12503 | COLUMBIA | |
| Little Caesars | Restaurant | Onondaga County | 2025-07-29 | Critical Violation | Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. | 3 | 1 | 6 | Inspection | Permit posted. Three bay sink QUAT residual noted at 300PPM. Satisfactory. Facility has agreed to voluntarily closed due to lack of operable coolers. Facility is not to prep or serve food items until corrections have been made and county representative has determined conditions are acceptable. Contact the office at 315-435-6607. | Patel | Kiren | Little Caesars | 307 WEST Manlius STREET, East Syracuse | East Syracuse | 13057 | ONONDAGA |
| WASABI RESTAURANT & BAR | Food Service Establishment | Saratoga County | 2025-08-13 | Critical Violation | Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. | 2 | 0 | 8 | Inspection | All violations must be corrected and are subject to enforcement action. Operation received a complaint into the Saratoga County Department of Health about the rear garage door being open and food cooling in the garage area. Upon further investigation of inspection, the rear door was open but no food was being cooled at this time. Operator states they do not cool TCS food products in that area but they do cool their crunch product. Appropriate cooling measures for the crunch was discussed with operator at this time. | WU | CHENXUN | WASABI RESTAURANT & BAR | 63 PUTNAM STREET, SARATOGA SPRINGS | SARATOGA SPRINGS | 12866 | SARATOGA |
| CASA MEZCAL | Restaurant/Catering Operation | Hornell District Office | 2025-07-30 | Critical Violation | Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. | 3 | 0 | 9 | Inspection | Cold holding temperatures were found satisfactory and below 45F throughout except where previously noted.|Hot holding temperatures were found satisfactory above 140F.|During the inspection the staff were in the process of cooking chicken. No cooling was observed.|Ambient air thermometer observed|NYS allergen poster was found posted, inspectors informed facility of new requirements|Bathrooms were found satisfactory|During the inspection the inspectors observed two hotel style pans with re-fried beans that were found not under any method of temperature control. Staff indicated that these trays were for hot holding purposes. Education was provided to the facility regarding the importance of temperature control, trays were placed under hot holding prior to the conclusion of the inspection. | REYES TORRES | FERNANDO | CASA MEZCAL | 7500 ROUTE 54, BATH | BATH | 14810 | STEUBEN |
| Roman's | Food Service Establishment | Genesee County | 2025-07-17 | Critical Violation | Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. | 2 | 0 | 5 | Inspection | A 0-220 Fahrenheit metal stemmed thermometer is available for use. Gloves were readily available. Discussed cooling procedures with chef. Discussed reheating procedures with chef. Discussed preventative measures for bare hand contact. A new Deli slicing area has been added to facility. Discussed Deli area with owner. Owner to complete a notice of intent form to outline and detail the Deli area. Re-inspection is required. All cited violations to be corrected in the time frame given. | Geib | Derek | Roman's | 59 Main STREET, Batavia | Batavia | 14020 | GENESEE |
| MOUNTAINSIDE SMOKEHOUSE | Restaurant | Herkimer District Office | 2025-08-06 | Critical Violation | Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. | 1 | 0 | 1 | Inspection | Hot/cold holding within acceptable ranges - proper reheating methods noted. Cooler/freezer temperatures within appropriate ranges - proper cooling on beef brisket & pasta noted. Glove use discussed at length with facility staff; sanitizer & probe thermometer noted. Food storage satisfactory. Facility maintenance satisfactory. | BENNETT | BRYAN | MOUNTAINSIDE SMOKEHOUSE | 5074 STATE ROUTE 28, OLD FORGE | OLD FORGE | 13420 | HERKIMER |
| CASA MEZCAL | Restaurant/Catering Operation | Hornell District Office | 2025-07-30 | Critical Violation | Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. | 3 | 0 | 9 | Inspection | Cold holding temperatures were found satisfactory and below 45F throughout except where previously noted.|Hot holding temperatures were found satisfactory above 140F.|During the inspection the staff were in the process of cooking chicken. No cooling was observed.|Ambient air thermometer observed|NYS allergen poster was found posted, inspectors informed facility of new requirements|Bathrooms were found satisfactory|During the inspection the inspectors observed two hotel style pans with re-fried beans that were found not under any method of temperature control. Staff indicated that these trays were for hot holding purposes. Education was provided to the facility regarding the importance of temperature control, trays were placed under hot holding prior to the conclusion of the inspection. | REYES TORRES | FERNANDO | CASA MEZCAL | 7500 ROUTE 54, BATH | BATH | 14810 | STEUBEN |
| Little Italy of Cobleskill | Restaurant/Catering Operation | Schoharie County | 2025-08-11 | Critical Violation | Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. | 3 | 0 | 3 | Inspection | Spoke to operator about correction plan. Operator has 30 days to correct pest issue. | Colletti | Pino | Little Italy of Cobleskill | 115-5 PLAZA LANE, COBLESKILL | COBLESKILL | 12043 | SCHOHARIE |
| ZHANG WING SHUI CHINESE RESTAURANT | Food Service Establishment | Ulster County | 2025-07-23 | Critical Violation | Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. | 1 | 0 | 2 | Inspection | reach in cooler at 42f. prepackaged fried noodles. white rice at 160f. 3 bay sink okay - wash, rinse, sanitize. glass door cooler at 41f. walk in cooler at 40f. probe thermometer onsite. sanitizer onsite. sanitizing containers okay. Pestech Pest Solutions onsite July 23 2025, invoice provided to U.C.D.O.H. | ZHANG | ZHI BIN | ZHANG WING SHUI CHINESE REST. | 53 NORTH FRONT STREET, KINGSTON | KINGSTON | 12401 | ULSTER |
| Lansingburgh B&G 490601630003 | SED Satellite Feeding Site | Rensselaer County | 2025-07-28 | Critical Violation | Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. | 1 | 0 | 1 | Inspection | Rens Co Dept for Youth Summer Food | 99 Troy ROAD, East Greenbush | East Greenbush | 12061 | RENSSELAER | |||
| POPEYES LOUISIANA KITCHEN | Restaurant | Schenectady County | 2025-07-18 | Critical Violation | Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. | 3 | 0 | 9 | Inspection | Singh | Parget | POPEYES LOUISIANA KITCHEN | 1112 STATE STREET, SCHENECTADY | SCHENECTADY | 12304 | SCHENECTADY | |
| DUNKIN' | Restaurant | Schenectady County | 2025-07-29 | Critical Violation | Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. | 1 | 0 | 8 | Inspection | Frozen dessert equipment observed during inspection | KPANOU | WYCLIF | DUNKIN' 2500 ALBANY ST. | 2500 ALBANY STREET, SCHENECTADY | SCHENECTADY | 12304 | SCHENECTADY |
| TRAVERS BAR | Food Service Establishment | Saratoga County | 2025-08-01 | Not Critical Violation | 0 | 0 | 0 | Inspection | No violations observed. | SARATOGA FLAT TRACK | 267 UNION AVENUE, SARATOGA SPRINGS | SARATOGA SPRINGS | 12866 | SARATOGA | |||
| Coffee Pot Cathy's | Restaurant | Watertown District Office | 2025-08-01 | Critical Violation | Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. | 1 | 0 | 5 | Inspection | facility is being maintained. single use containers properly stored. thermometers present |no hot holding at time of inspection. |- prep station at 40F (mushrooms at 45F)|- milk at 45F, tomatoes at 44F, cold brew at 45F, raspberry danish at 44F | KLEIN | CATHY | COFFEE POT CATHY'S | 3 JAMES STREET, ALEXANDRIA BAY | ALEXANDRIA BAY | 13607 | JEFFERSON |
| ROMANA'S ITALIAN KITCHEN | Restaurant | Herkimer District Office | 2025-07-23 | Critical Violation | Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. | 1 | 0 | 5 | Inspection | VAHAVIOLOS | SARANTOS | ROMANA'S ITALIAN KITCHEN | 219 NORTH COMRIE AVENUE, JOHNSTOWN | JOHNSTOWN | 12095 | FULTON | |
| Maxfield's | Restaurant | Canton District Office | 2025-07-16 | Critical Violation | Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. | 2 | 0 | 22 | Inspection | NOTE: Facility does have fresh shellfish. Tags must be kept with the shellfish until whole bag is sold. Tag must be dated and kept onsite for 90 days following the sale of the final shellfish from the bag. | Hazen | Lawrence | Maxfield's | 5-7 Market Street, Potsdam | Potsdam | 13676 | ST LAWRENCE |
| DUNKIN' | Restaurant | Schenectady County | 2025-07-18 | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature<br>storage). | 1 | 0 | 6 | Inspection | CAMELO | PAUL | DUNKIN' 1706 UNION ST. | 1706 UNION STREET, SCHENECTADY | SCHENECTADY | 12309 | SCHENECTADY | |
| LOTUS | Restaurant | Tompkins County | 2025-07-22 | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature<br>storage). | 3 | 0 | 0 | Inspection | Part I - No violations observed|Part II - No violation observed|Re inspection is required | KANG | GYEANGTUK | LOTUS (THE) | 101 NORTH AURORA STREET, ITHACA | ITHACA | 14850 | TOMPKINS |
| CINCO DE MAYO II | Restaurant | Madison County | 2025-07-31 | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature<br>storage). | 3 | 0 | 3 | Inspection | Unsatisfactory inspection. Reinspection to be conducted in 1-3 weeks. | RAMIREZ | SALVADOR | CINCO DE MAYO II | 127 GENESEE STREET, ONEIDA | ONEIDA | 13421 | MADISON |
| FLO'S DINER | Restaurant/Catering Operation | Madison County | 2025-08-01 | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature<br>storage). | 4 | 0 | 1 | Inspection | Unsatisfactory inspection. Reinspection to be conducted in 1-3 weeks. Discussed TPHC Waiver. | BROWN | SUSAN | FLO'S DINER | 3223 LEWIS POINT RD, RTE. 31, CANASTOTA | CANASTOTA | 13032 | MADISON |
| CHINATOWN RESTAURANT | Restaurant | Columbia County | 2025-08-05 | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature<br>storage). | 2 | 0 | 5 | Inspection | QING-GUO | QI | CHINATOWN RESTAURANT | 160 FAIRVIEW AVE SUITE 93, HUDSON | HUDSON | 12534 | COLUMBIA | |
| SALVATION ARMY - LONG POINT /food/TR | Food Service Establishment | Geneva District Office | 2025-08-05 | Not Critical Violation | 0 | 0 | 0 | Inspection | No violations observed | SALVATION ARMY - LONG POINT | 100 LONG POINT ROAD, PENN YAN | PENN YAN | 14527 | YATES | |||
| APPLEBY ELEMENTARY SCHOOL - SUMMER FEEDING | SED Satellite Feeding Site | Cortland County | 2025-07-29 | Critical Violation | Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled<br>properly and stored below 45°F as required. | 1 | 0 | 0 | Inspection | APPLEBY ELEMENTARY SCHOOL | ALBRO ROAD, MARATHON | MARATHON | 13803 | CORTLAND | |||
| Camp Gorton - FSE | Children's Camp Food Service | Hornell District Office | 2025-07-23 | Not Critical Violation | 0 | 0 | 0 | Re-Inspection | The following was observed during the course of the re-inspection: |TPHC was reviewed and is being implemented. |No adulterated food products were observed. |Condensation containment was reviewed | CAMP GORTON | 4241 COUNTY ROUTE 25, DUNDEE | DUNDEE | 14837 | SCHUYLER | |||
| QUINCY SQUARE | Restaurant | Madison County | 2025-07-22 | Not Critical Violation | In use food dispensing utensils improperly stored | 2 | 0 | 5 | Inspection | Unsatisfactory inspection, reinspection in 1-3 weeks. | SHELBY | SUNSHINE | QUINCY SQUARE | 1679 CORTLAND STREET, DERUYTER | DERUYTER | 13052 | MADISON |
| Yeshiva Ohr Yoseph- Food Service | Food Service Establishment | Middletown District Office | 2025-07-22 | Not Critical Violation | In use food dispensing utensils improperly stored | 0 | 0 | 4 | Inspection | Hand wash sink was adequate. Observed food thermometers, in-unit thermometers, test strips for bleach sanitizing solution, 3 bay sink for dish washing. Kitchen was overall clean and organized. Adequate temperatures in meat fridge, jam 39 degrees, in dairy fridge, milk 42 degrees. | YESHIVA OHR YOSEPH | 218 Hilltop ROAD, Monticello | Monticello | 12701 | SULLIVAN | ||
| MACHNE OHEL YOCHANAN Food Service | SED Self Preparation Feeding Site | Ulster County | 2025-07-18 | Not Critical Violation | Single service items reused, improperly stored, dispensed, not used when required | 0 | 0 | 3 | Inspection | Fire suppression may 25. Chulte in hotbox at 184F. Eggs in cooler at 41F. new meat cooler at 39f. freezer at 16F. Knish at 162F. All food placed out for self service unprotected to be discarded after service. Discussed proper hot holding: 140F or higher. | MACHNE OHEL YOCHANAN | 80 SYNAGOGUE ROAD, GREENFIELD PARK | GREENFIELD PARK | 12435 | ULSTER | ||
| DUNKIN' | Restaurant | Schenectady County | 2025-07-29 | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures | 1 | 0 | 8 | Inspection | Frozen dessert equipment observed during inspection | KPANOU | WYCLIF | DUNKIN' 2500 ALBANY ST. | 2500 ALBANY STREET, SCHENECTADY | SCHENECTADY | 12304 | SCHENECTADY |
| LAS CAMELIAS | Food Service Establishment | Ulster County | 2025-07-16 | Not Critical Violation | Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas | 3 | 0 | 6 | Inspection | gloves present, probe thermometer present, 3 bay sink good, food prep sink good, mop sink good, hand wash station good, soap and paper towels on site, sanitizer on site, glass cooler by bar chili sauce @37ºF, 2 door stainless steel by prep area sour cream @45ºF, walk in cooler chicken @36ºF, 2 door stainless by back door cheese @40ºF, chest freezer <15ºF|discussed heating and cooling procedure and left chart, discussed allergy requirements going forward with DOH and left allergy procedure pamphlet. | MARTINEZ | VERONICA | LAS CAMELIAS | 342 BROADWAY, KINGSTON | KINGSTON | 12401 | ULSTER |
| RAINBOW TRAIL | Food Service Establishment | Tioga County | 2025-07-24 | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused,<br>uncleanable or corroded food contact surfaces) | 0 | 0 | 4 | Inspection | RIEGEL | AARON & STACEY | RAINBOW TRAIL | 132-134 NORTH AVENUE, OWEGO | OWEGO | 13827 | TIOGA | |
| Starbuck's #22262 | Restaurant | Rensselaer County | 2025-08-11 | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused,<br>uncleanable or corroded food contact surfaces) | 0 | 0 | 2 | Inspection | No signs of cockroaches at time of inspection. Manager stated issue sporadically appears and disappears, with no nests ever being found by pest company. | Her | Many | Starbuck's Coffee #22262 | 600 COLUMBIA TURNPIKE, EAST GREENBUSH | EAST GREENBUSH | 12061 | RENSSELAER |
| DUNKIN' FD | Frozen Desserts | Schenectady County | 2025-07-22 | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused,<br>uncleanable or corroded food contact surfaces) | 0 | 0 | 1 | Inspection | DUNKIN' 17 MOHAWK AVE. | 17 MOHAWK AVENUE, SCOTIA | SCOTIA | 12302 | SCHENECTADY | |||
| PALYUL LING FSE | Food Service Establishment | Chenango County | 2025-08-07 | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused,<br>uncleanable or corroded food contact surfaces) | 0 | 0 | 3 | Inspection | Discussion with the operator about plans in replacing the dishwasher in the future. | Namgyal | Sonam | PALYUL LING INTERNATIONAL | 359 GERMAN HOLLOW ROAD, McDONOUGH | McDONOUGH | 13801 | CHENANGO |
| ELLICOTTVILLE BREWING COMPANY | Restaurant/Catering Operation | Cattaraugus County | 2025-07-17 | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning,<br>surface not smooth finish) | 0 | 0 | 2 | Inspection | KREINHEDER | PETER | ELLICOTTVILLE BREWING COMPANY | 28 MONROE STREET, ELLICOTTVILLE | ELLICOTTVILLE | 14731 | CATTARAUGUS | |
| The Golf Club at Owego | Food Service Establishment | Tioga County | 2025-07-25 | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning,<br>surface not smooth finish) | 1 | 0 | 7 | Inspection | Richardson | Brian & Angela | The Golf Club at Owego | 2771 WAITS ROAD, OWEGO | OWEGO | 13827 | TIOGA | |
| MOHAWK TRAVEL PLAZA-C STORE | Restaurant | Herkimer District Office | 2025-07-25 | Not Critical Violation | 0 | 0 | 0 | Inspection | No violations observed. Noted proper hot/cold holding temps. Facility on BWO . Potable water truck. Cl 0.9 | MOHAWK TRAVEL PLAZA | 276 SERVICE ROAD, AMSTERDAM | AMSTERDAM | 12010 | MONTGOMERY | |||
| Brasher Falls Central School Summer Feeding Site | SED Self Preparation Feeding Site | Canton District Office | 2025-07-16 | Not Critical Violation | 0 | 0 | 0 | Inspection | 1) Summer feeding site serving approximately 120 kids | St. Lawrence Central Elementary | 34 George Street, Brasher Falls | Brasher Falls | 13613 | ST LAWRENCE | |||
| Red Osier Landmark Restaurant | Food Service Establishment | Genesee County | 2025-07-30 | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions | 0 | 0 | 1 | Inspection | Digital metal stemmed thermometers are available for use. Gloves were observed in use. Facility was not open for service at time of inspection. All food items in hot holding were maintaining an adequate temperature. All food items in cold holding were maintaining an adequate temperature. Discussed cooling procedures with operator. All cited violations to be corrected in the timeframe given. | Foster | Steven | Red Osier Landmark Restaurant | 6492 Main ROAD, Stafford | Stafford | 14143 | GENESEE |
| Little Guppies Childcare | Day Care Center Food Service | Genesee County | 2025-08-11 | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions | 0 | 0 | 1 | Inspection | Todays lunch menu includes: sandwiches, peas, and applesauce. No food preparation was occurring at time of inspection. Lunches observed prepared and out for service at time of inspection. Gloves and 0-220F metal stem thermometer observed readily available. Discussed eliminating bare hand contact and proper way to calibrate dial thermometer with food service worker. All cold holding food observed measuring less than 45F. Indicating thermometers observed in both refrigerators in kitchen. Discussed allergen notification and CPR requirements with food service worker. Availability of CPR Equipment signage provided to food service worker. Required resuscitation masks are to be acquired within 30 days and signage is to be posted conspicuously. Operator to notify health department upon correction of cited violation. | Hathaway | Amy | Little Guppies Childcare | 42 ROCHESTER STREET, BERGEN | BERGEN | 14416 | GENESEE |
| QUEENSBURY HIGH SCHOOL - SUMMER FEEDING | SED Satellite/Preparation Site | Glens Falls District Office | 2025-07-28 | Not Critical Violation | 0 | 0 | 0 | Inspection | 1. No violations noted at the time of the inspection.|2. Provided education regarding holding Temperature Control for Safety (TCS) foods during service. All TCS foods must be properly cold and/or hot held during times of service at temperature of 45F or below or 140F or above at all times. |3. Could not receive operator's signature at the time of the inspection due to technical difficulties with Mobitask. | SMITH | DAVID | QUEENSBURY HIGH SCHOOL FSE | 409 AVIATION ROAD, QUEENSBURY | QUEENSBURY | 12804 | WARREN | |
| ARC NUTRITION PROGRAM-KENDALL | SOFA Satellite Site -State Office for the Aging | Orleans County | 2025-08-15 | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions | 0 | 0 | 2 | Inspection | Audrey Reding present at time of inspection. Cold meal of Potato salad, Ham and Cheese Sandwich, pineapple and milk all temped at 41F. Inspector was able to review form that indicates temps of food as they leave commissary in Albion. All foods temped at 40F and below. Restrooms clean and well stocked. Mini fridge in kitchen had thermometer that read 36F. This temp verified with inspector thermometer. Glove use observed. Allergen posters provided by inspector. | ANSTEY | KELLY | GLOW COUNTIES CHAPTERNYSARC INC | 1873 KENDALL ROAD, KENDALL | KENDALL | 14476 | ORLEANS |
| MOUNT MORRIS LANES | Food Service Establishment | Livingston County | 2025-08-13 | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions | 2 | 0 | 7 | Inspection | Hot and cold holding temperatures acceptable except as noted above. Facility in well organized condition. Reinspection will occur to address critical violations. Facility will be required to install hand washing sink, contact LCDOH with questions. | Santini | Robert | MOUNT MORRIS LANES | 9 ERIE STREET, MT. MORRIS | MT. MORRIS | 14510 | LIVINGSTON |
| BOB'S RESTAURANT | Restaurant | Columbia County | 2025-07-21 | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions | 3 | 0 | 5 | Inspection | PILARINOS | GEORGE | BOB'S RESTAURANT | 2 JAMES STREET, HUDSON | HUDSON | 12534 | COLUMBIA | |
| CHINATOWN RESTAURANT | Restaurant | Columbia County | 2025-08-05 | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions | 2 | 0 | 5 | Inspection | QING-GUO | QI | CHINATOWN RESTAURANT | 160 FAIRVIEW AVE SUITE 93, HUDSON | HUDSON | 12534 | COLUMBIA | |
| Camp Beth Jacob-Food Service | SED Self Preparation Feeding Site | Middletown District Office | 2025-07-16 | Not Critical Violation | 0 | 0 | 0 | Inspection | Product thermometers and (chlorine) test strips for sanitizer easily accessible on-site. Observed penne a la vodka being actively cooked before service. All measured cold-holding temperatures deemed acceptable. Discussed cooling methods for large quantities of food. Observed proper glove use and hair restraints. | CAMP BETH JACOB | 350 Hasbrouck DRIVE, Woodbourne | Woodbourne | 12788 | SULLIVAN | |||
| Midway Snacks | Food Service Establishment | Genesee County | 2025-07-17 | Not Critical Violation | 0 | 0 | 0 | Inspection | No violations observed. Gloves available. Hand wash set up OK. No potentially hazardous foods in hot or cold holding. Accurate 0-220 degrees F thermometer available. Bucket with wiping cloths contains EcoLab Sink and Surface Sanitizer with test strips available. |Stand serves popcorn, hot pretzels, and drinks. | Botticelli | Michael | Darien Lake FSE | 9993 Alleghany ROAD, Darien Center | Darien Center | 14040 | GENESEE | |
| QUINCY SQUARE | Restaurant | Madison County | 2025-07-22 | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred | 2 | 0 | 5 | Inspection | Unsatisfactory inspection, reinspection in 1-3 weeks. | SHELBY | SUNSHINE | QUINCY SQUARE | 1679 CORTLAND STREET, DERUYTER | DERUYTER | 13052 | MADISON |
| KNOTTY PINE DINER | Restaurant | Madison County | 2025-08-08 | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred | 4 | 0 | 7 | Inspection | Unsatisfactory inspection. Reinspection to be conducted in 1-3 weeks. Discussed Time as a Public Health Control Waiver. | RUTHERFORD | RICKEY | KNOTTY PINE DINER | 100 STATE ROUTE 5, WAMPSVILLE | WAMPSVILLE | 13163 | MADISON |
| DECISIONS CATERING LLC | Catering Operation | Wyoming County | 2025-08-09 | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred | 0 | 0 | 1 | Inspection | GILL | TERRY | DECISIONS CATERING LLC | 39 WARSAW BOULEVARD, SILVER SPRINGS | SILVER SPRINGS | 14550 | WYOMING | |
| J & L BOULEVARD BBQ | Restaurant/Catering Operation | Niagara County | 2025-08-14 | Not Critical Violation | Hot, cold running water not provided, pressure inadequate | 2 | 0 | 7 | Inspection | Coolers <45*F (with exception of 5E): OK|Sanitizer Solution 200ppm Quat: OK|3 Bay Sink: OK|Indirect Drain: OK|Food Thermomter: OK|Hand Barrier/Hair Restraints: OK|Choking Poster/Permit Posted: OK|CPR Kit: OK|Storage Practices: OK|Mop Sink: OK||Pursuant to the Sanitary Code of the Niagara County Health District, and/or the New York State Sanitary Code, the New York State Public Health Law and/or the Administrative Rules and Regulations adopted by the New York State Department of Health,|YOU ARE HEREBY NOTIFIED AND DEMAND IS HEREBY MADE UPON YOU TO|discontinue the above noted violation(s) of the Sanitary Code of the Niagara County Health District, and/or the New York State Sanitary Code, the New York State Public Health Law, and/or the Administrative Rules and Regulations adopted by the New York State Department of Health as set forth in the Inspection Report dated 8/14/2025 within a reasonable time but no later than 7 days from the issue date of this notice.|Failure to comply with this Notice and Demand may result in the immediate suspension of any permit previously issued.|An opportunity for reconsideration of this Notice and Demand of the inspectors findings will be provided upon written request filed by you to the Director of Environmental Health within the time established for correction of violations.|Please take further notice that violations of the Sanitary Code of the Niagara County Health District, the New York State Public Health Law, the New York State Sanitary Code or the Administrative Rules and Regulations of the State Department of Health may subject you to a civil penalty or fine for each violation in addition to any other remedies or civil or criminal penalties allowed by the New York State. Public Health Law or local or other State Laws.|Facility to remain non-operational until such time as hot running water can be used to clean and sanitize all surfaces that have been or potentially contaminated by rodents, as well as bathroom facilities res | TOMASINO | JOSEPH | J & L BOULEVARD BBQ | 697 ERIE AVENUE, NORTH TONAWANDA | NORTH TONAWANDA | 14120 | NIAGARA |
| NICK STONER INN - 19TH HOLE | Restaurant | Herkimer District Office | 2025-07-17 | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred | 1 | 0 | 2 | Inspection | Coolers/Probe thermometer/Ok|Discussed illness complaint with owners. No other illness complaints have been reported to them; no ill food workers. |Temporary Residence:|Per Owner, they are looking to rent out rooms 9 and 10 (4 people total) in August. |Once September comes, they plan on renting out rooms 1, 9, 10, and 14/15 (10 people). |Note: 14/15 is being combined into a suite room with 2 larger beds that can sleep 4 people. Per owner, they have applied for a building permit through the Town of Caroga. |The Town of Caroga Code Enforcment Officer must be contacted for an occupancy of 10 people or less.|If owners wish to offer occupancy for 11 or more people, the Herkimer District Office must be contacted, a satisfactory pre-operational inspection performed, and a Temporary Residence permit issued. Otherwise, occupancy must be limited to 10 or less. |Sleeping rooms viewed on the second floor and it does not look like they are currently being rented. Numerous miscellaneous items noted in the hallway and blocking the the exiting; some emergency exit signs and emergency lighting did not work when tested . | WARD | REBECCA | NICK STONER INN | 1810 STATE HWY. 10, CAROGA LAKE | CAROGA LAKE | 12032 | FULTON |
| THE ROCK SPORTS GRILL | Food Service Establishment | Cortland County | 2025-07-24 | Not Critical Violation | Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs | 1 | 0 | 13 | Inspection | -This annual inspection was performed in conjunction with complaint #25-022. It was determined that the floor was slippery due to the presence of grease residue. The water pooling on the bottom of the breading station deli unit lowest compartment was confirmed. Grease build-up was present on the outer surfaces of the deep fryers. All other items stated in the complaint were unsubstantiated. All cold/hot holing equipment are working appropriately. Good cold/hot holding temperatures of TCS food products were observed at the time of the inspection. Stem thermometers were present for evaluating TCS foods for cooking, cold and hot holding temperatures. There were no cockroaches and beetles found anywhere throughout the facility. |-Any violation showing an *** denotes a repeat violation. Any violation that shows an ***(2), ***(3) denotes a repeat violation that has been cited on multiple annual inspections consecutively. All repeat violations may be subject to penalties to be pursued by this office. | COOK | ERIC | ROCK SPORTS GRILL, THE | 120 MAIN STREET, CORTLAND | CORTLAND | 13045 | CORTLAND |
| CASA MEZCAL | Restaurant/Catering Operation | Hornell District Office | 2025-07-30 | Not Critical Violation | Garbage storage areas not properly constructed or maintained, creating a nuisance | 3 | 0 | 9 | Inspection | Cold holding temperatures were found satisfactory and below 45F throughout except where previously noted.|Hot holding temperatures were found satisfactory above 140F.|During the inspection the staff were in the process of cooking chicken. No cooling was observed.|Ambient air thermometer observed|NYS allergen poster was found posted, inspectors informed facility of new requirements|Bathrooms were found satisfactory|During the inspection the inspectors observed two hotel style pans with re-fried beans that were found not under any method of temperature control. Staff indicated that these trays were for hot holding purposes. Education was provided to the facility regarding the importance of temperature control, trays were placed under hot holding prior to the conclusion of the inspection. | REYES TORRES | FERNANDO | CASA MEZCAL | 7500 ROUTE 54, BATH | BATH | 14810 | STEUBEN |
| Camp L'man Achai Food Service | Food Service Establishment | Oneonta District Office | 2025-07-17 | Not Critical Violation | Garbage storage areas not properly constructed or maintained, creating a nuisance | 1 | 0 | 12 | Inspection | 1. All violations must be corrected and are subject to enforcement action.|2. Please contact the Oneonta District Office at 607-432-3911 or odo@health.ny.gov with any questions or to provide correction updates.|3. Education regarding the Departments Food Allergen Law was provided. The operator was advised that they must post a notice to their employees raising food allergy awareness. The notice must contain information on 1) the process to follow when a customer notifies an employee of a food allergy, 2) how to avoid cross-contact, and 3) the procedures to be followed in the event a customer experiences an allergic reaction, including when to call 9-1-1. The notice must be posted in a conspicuous location, and in at least one of the languages spoken by each employee, provided those languages are among those translated by the Department. The law also requires that food service establishments include the following statement on their menu or menu assembly: If you have a food allergy, please notify us, along with a message informing customers that allergen information is available for prepared food items. If the menu is written in a language other than English and is one that the Department makes a translation for, the menu statement must be written in that language. Please be advised that online menus must also include this statement, and a method by which a customer can indicate if they have a food allergy. In response to this law, the Department created a Food Allergy Awareness notice containing information for food service establishment employees on food allergies. This notice, and the required menu statement, are available on the Departments website in English as well as the top six languages spoken in the State; https://www.health.ny.gov/environmental/indoors/food_safety/guidance.htm. (Operator requests example poster be sent).|4. Latex gloves are noted in-use on-site. Please be aware of latex as a potential allergen. | CAMP L'MAN ACHAI | 1590 PERCH LAKE ROAD, ANDES | ANDES | 13731 | DELAWARE | ||
| KATY'S FLY-IN | Restaurant/Catering Operation | Cattaraugus County | 2025-08-13 | Not Critical Violation | Garbage storage areas not properly constructed or maintained, creating a nuisance | 0 | 0 | 2 | Inspection | Discussed proper cooling methods with the owner. |Ensure that the lid to the main prep cooler is closed when not in use. While not in violation, the inspection determined that the unit is struggling to maintain adequate temperature in both the top section and the bottom section. This prep cooler is opened and closed many times during service. Due to the amount of use that this prep cooler receives, it is recommended that the unit is scheduled for regular maintenance. It is also recommended that you maintain regular internal temperature of ~35 degrees F. This will ensure there is a temperature buffer for periods of service where the doors are regularly being opened and closed and the top lid is open for periods of time. | ARENA | KATY | KATY'S FLY-IN | 4836 ROUTE 219, GREAT VALLEY | GREAT VALLEY | 14741 | CATTARAUGUS |
| Surprise Lake Teenside Dining Hall - CC | Food Service Establishment | Putnam County | 2025-08-13 | Not Critical Violation | Garbage storage areas not properly constructed or maintained, creating a nuisance | 0 | 0 | 1 | Inspection | SURPRISE LAKE CAMP | LAKE SURPRISE ROAD, COLD SPRING | COLD SPRING | 10516 | PUTNAM | |||
| GLEN SANDERS FOOD SERVICE | Restaurant | Schenectady County | 2025-07-22 | Not Critical Violation | Garbage storage areas not properly constructed or maintained, creating a nuisance | 0 | 0 | 9 | Inspection | GLEN SANDERS MANSION INN | 1 GLEN AVENUE, SCOTIA | SCOTIA | 12302 | SCHENECTADY | |||
| DUNKIN' | Restaurant | Schenectady County | 2025-07-23 | Not Critical Violation | Garbage storage areas not properly constructed or maintained, creating a nuisance | 0 | 0 | 5 | Inspection | TEIXEIRA | NATASHA | DUNKIN' 245 SARATOGA RD. | 245 SARATOGA ROAD, GLENVILLE | GLENVILLE | 12302 | SCHENECTADY | |
| KNOTTY PINE DINER | Restaurant | Madison County | 2025-08-08 | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin | 4 | 0 | 7 | Inspection | Unsatisfactory inspection. Reinspection to be conducted in 1-3 weeks. Discussed Time as a Public Health Control Waiver. | RUTHERFORD | RICKEY | KNOTTY PINE DINER | 100 STATE ROUTE 5, WAMPSVILLE | WAMPSVILLE | 13163 | MADISON |
| H&K Chinese Restaurant | Restaurant | Onondaga County | 2025-07-31 | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin | 1 | 0 | 5 | Inspection | All conditions satisfactory at time of inspection. |At the time of inspection: | Current 2025 Food Service Permit is posted.| Metal stem/probe thermometer noted at facility. | All coolers noted keeping potentially hazardous foods at or below 45F.| All hot holding units noted keeping potentially hazardous foods at or above 140F.|DO NOT OPERATE and immediately notify this office at 315-435-6607 for the following: Loss of power, Loss of running water or hot water, sewage backup, flooding, fire, or fire suppression discharge.|*All complaints of possible food illness must be reported to this office within 24 hours- obtain contact information from complainant. |Please note this permit expires on January 31st 2026. Permit renewal paperwork will be mailed at the end of December. | Ni | Aaron | H&K Chinese Restaurant | 7252 State Fair BOULEVARD, Syracuse | Syracuse | 13209 | ONONDAGA |
| Gouverneur Country Club | Restaurant | Canton District Office | 2025-08-11 | Not Critical Violation | Insects, rodents present | 0 | 0 | 5 | Inspection | No food preparation taking place at time of inspection. | Hartle | David | Gouverneur Country Club | 90 Country Club Road, Gouverneur | Gouverneur | 13642 | ST LAWRENCE |
| LAFAYETTE MOTEL & RESTAURANT/FOOD | Food Service Establishment | Geneva District Office | 2025-08-07 | Not Critical Violation | Pesticide application not supervised by a certified applicator | 0 | 0 | 1 | Inspection | All temperatures adequate at time of inspection. |Discussed use of ice bath for short term storage of diced potatoes in cook line. | CASELLA | DEBRA | LAFAYETTE MOTEL AND RESTAURANT | 408 LAKE SHORE DRIVE, CANANDAIGUA | CANANDAIGUA | 14424 | ONTARIO |
| Straight out the Boot | Food Service Establishment | Genesee County | 2025-07-17 | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces | 3 | 0 | 2 | Inspection | A 0-220 Fahrenheit metal stemmed thermometer is available for use. Gloves were observed in use. A quaternary sanitizer is used for disinfectant. Discussed cooling procedures with operator. Discussed thermometer calibration techniques. Re-inspection is required. All cited violations are to be corrected in the time frame given. | Turner | Kimberly | Straight out the Boot | 7062 Lewiston ROAD, Oakfield | Oakfield | 14125 | GENESEE |
| MESA GRANDE TAQUERIA | Food Service Establishment | Cayuga County | 2025-08-05 | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans | 0 | 0 | 1 | Inspection | Taqueria, LLC | Mesa Grande | MESA GRANDE TAQUERIA | 100 GENESEE STREET, AUBURN | AUBURN | 13021 | CAYUGA | |
| Camp L'Man Achai SED | SED Self Preparation Feeding Site | Oneonta District Office | 2025-07-17 | Not Critical Violation | Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds<br>and pets not excluded | 1 | 0 | 12 | Inspection | 1. All violations must be corrected and are subject to enforcement action.|2. Please contact the Oneonta District Office at 607-432-3911 or odo@health.ny.gov with any questions or to provide correction updates.|3. Education regarding the Departments Food Allergen Law was provided. The operator was advised that they must post a notice to their employees raising food allergy awareness. The notice must contain information on 1) the process to follow when a customer notifies an employee of a food allergy, 2) how to avoid cross-contact, and 3) the procedures to be followed in the event a customer experiences an allergic reaction, including when to call 9-1-1. The notice must be posted in a conspicuous location, and in at least one of the languages spoken by each employee, provided those languages are among those translated by the Department. The law also requires that food service establishments include the following statement on their menu or menu assembly: If you have a food allergy, please notify us, along with a message informing customers that allergen information is available for prepared food items. If the menu is written in a language other than English and is one that the Department makes a translation for, the menu statement must be written in that language. Please be advised that online menus must also include this statement, and a method by which a customer can indicate if they have a food allergy. In response to this law, the Department created a Food Allergy Awareness notice containing information for food service establishment employees on food allergies. This notice, and the required menu statement, are available on the Departments website in English as well as the top six languages spoken in the State; https://www.health.ny.gov/environmental/indoors/food_safety/guidance.htm. (Operator requests example poster be sent).|4. Latex gloves are noted in-use on-site. Please be aware of latex as a potential allergen. | CAMP L'MAN ACHAI | 1590 PERCH LAKE ROAD, ANDES | ANDES | 13731 | DELAWARE | ||
| POPEYES LOUISIANA KITCHEN | Restaurant | Schenectady County | 2025-07-18 | Not Critical Violation | Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds<br>and pets not excluded | 3 | 0 | 9 | Inspection | Singh | Parget | POPEYES LOUISIANA KITCHEN | 1112 STATE STREET, SCHENECTADY | SCHENECTADY | 12304 | SCHENECTADY | |
| GLEN SANDERS FOOD SERVICE | Restaurant | Schenectady County | 2025-07-22 | Not Critical Violation | Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds<br>and pets not excluded | 0 | 0 | 9 | Inspection | GLEN SANDERS MANSION INN | 1 GLEN AVENUE, SCOTIA | SCOTIA | 12302 | SCHENECTADY | |||
| VILLAGE HOUSE RESTAURANT, INC. | Restaurant | Orleans County | 2025-07-16 | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans | 5 | 0 | 8 | Re-Inspection | Operator Bill Wheeler and Dino present at time of reinspection. Full reinspection not conducted due to voluntary closure initiated by operators. Facility to be thoroughly cleaned by operator, cockroaches to be professionally exterminated, and entry points and harborage to be managed prior to scheduling reinspection. Facility may not reopen until satisfactory reinspection and approval from a health department official is achieved. All violations not given a date of correction are to be corrected immediately upon receipt of inspection report. Reports from contracted exterminator must be submitted to this office. | MITROUSIS | ALEX | VILLAGE HOUSE RESTAURANT | 16 EAST AVENUE, ALBION | ALBION | 14411 | ORLEANS |
| DUNKIN' | Restaurant | Schenectady County | 2025-07-18 | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions | 1 | 0 | 6 | Inspection | CAMELO | PAUL | DUNKIN' 1706 UNION ST. | 1706 UNION STREET, SCHENECTADY | SCHENECTADY | 12309 | SCHENECTADY | |
| CLARION HOTEL INN FSE | Restaurant | Chautauqua County | 2025-07-31 | Critical Violation | Food from unapproved source, spoiled, adulterated on premises. | 2 | 0 | 19 | Inspection | Holding temperatures adequate. |Three weeks from this inspection date to conduct deep cleaning of kitchen, dishwashing, food prep, and storage areas. |All kitchen equipment interior and exterior surfaces need to be cleaned. Floors, upper walls to the right of the cook line, fire suppression tanks and plumbing, ventilation and ANSUL conduit need cleaned. |Prep units food contact surfaces to be cleaned and sanitized. |Sanitizer test strips and high temperature dishwasher test strips needed. |Floor drains and traps need cleaned and maintained. | Clarion Hotel | 30 EAST LAKESHORE DRIVE, DUNKIRK | DUNKIRK | 14048 | CHAUTAUQUA | ||
| CAMP FIVER-FOOD SERVICE | Children's Camp Food Service | Madison County | 2025-07-23 | Critical Violation | Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled<br>properly and stored below 45°F as required. | 1 | 0 | 1 | Inspection | Satisfactory inspection . | CAMP FIVER | 7464 MILL STREET, POOLVILLE | POOLVILLE | 13332 | MADISON | ||
| CINCO DE MAYO II | Restaurant | Madison County | 2025-07-31 | Critical Violation | Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled<br>properly and stored below 45°F as required. | 3 | 0 | 3 | Inspection | Unsatisfactory inspection. Reinspection to be conducted in 1-3 weeks. | RAMIREZ | SALVADOR | CINCO DE MAYO II | 127 GENESEE STREET, ONEIDA | ONEIDA | 13421 | MADISON |
| SLICKERS | Restaurant | Herkimer District Office | 2025-08-08 | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature<br>storage). | 5 | 0 | 7 | Inspection | Noted glove use & probe thermometers. Discussed violations with GM & reinspection. | HELMES | JAMES | SLICKERS | 3132 STATE RTE 28, OLD FORGE | OLD FORGE | 13420 | HERKIMER |
| WOODCHUCK SALOON | Restaurant | Oswego County | 2025-08-07 | Critical Violation | Food from unapproved source, spoiled, adulterated on premises. | 3 | 0 | 9 | Inspection | BOOTH | NANCY | WOODCHUCK SALOON | 1 MITCHELL STREET, OSWEGO | OSWEGO | 13126 | OSWEGO | |
| NEW CHINA WOK | Restaurant | Hornell District Office | 2025-07-22 | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying<br>devices missing | 0 | 0 | 8 | Inspection | All cold holding temperatures collected were found to be satisfactory and below 45F|No cooling observed at the time of inspection|No cooking taking place at the time of inspection|All hot holding temperatures collected were found to be satisfactory and above 140F|No bare hand contact observed|Stem style food thermometer on site|Ambient air thermometers found in cold holding units|Bathroom door found self closing|Dishwashing at three bay sink|A timetable of compliance will be established for the facility to address many of items identified during the inspection as a portion of them have been repeated from previous visits. A letter outlining this will be forthcoming. | ZHENG | XUE RONG | NEW CHINA WOK | 25 MAIN STREET, ADDISON | ADDISON | 14801 | STEUBEN |
| HOUGHTON PARK SUMMER FEEDING | SED Satellite Feeding Site | Hornell District Office | 2025-07-24 | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying<br>devices missing | 0 | 0 | 1 | Inspection | daily activity log on site it states that all cold holdings are below 45 F|The truck that was at the Painted post high school dropped off the lunches at the park. |Fresh drink able water on site|Food thermometer on site|bathroom on site | CORNING - PAINTED POST MIDDLE SCHOOL | 35 VICTORY HIGHWAY, PAINTED POST | PAINTED POST | 14870 | STEUBEN | ||
| OUR LADY OF FATIMA SHRINE | Religious, Charitable, Fraternal Organization | Niagara County | 2025-07-18 | Critical Violation | Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. | 1 | 0 | 1 | Inspection | Food testing thermometer ok, coolers <45°, freezers ok, hot holds >140°, bleach sanitizer at 100 ppm ok, 3 bay sink ok, hand wash sink ok, vegetable sink ok, mop sink ok, high temp dish machine ok, gloves ok, walk in cooler ok, hair restraints ok, choking ok, cpr ok, restrooms ok, dry storage ok, permit ok|Reviewed cooling procedures with staff. Food product has 2 hours to cool from 120-70 with an additional 4 hours to cool from 70-45.|Walk-in freezer was down today. Other freezers being used to hold frozen product|Application, insurance, and fee due by the end of the month|Pursuant to the Sanitary Code of the Niagara County Health District, and/or the New York State Sanitary Code, the New York State Public Health Law and/or the Administrative Rules and Regulations adopted by the New York State Department of Health,YOU ARE HEREBY NOTIFIED AND DEMAND IS HEREBY MADE UPON YOU TO discontinue the above noted violation(s) of the Sanitary Code of the Niagara County Health District,and/or the New York State Sanitary Code, the New York State Public Health Law, and/or the Administrative Rules and Regulations adopted by the New York State Department of Health as set forth in the Inspection Report dated 7/18/25 within a reasonable time but no later than 0 days from the issue date of this notice. Failure to comply with this Notice and Demand may result in the immediate suspension of any permit previously issued. An opportunity for reconsideration of this Notice and Demand of the inspectors findings will be provided upon written request filed by you to the Director of Environmental Health within the time established for correction of violations. Please take further notice that violations of the Sanitary Code of the Niagara County Health District, the New York State Public Health Law, the New York State Sanitary Code or the Administrative Rules and Regulations of the State Department of Health may subject you to a civil penalty or fine for each violation in addition to any o | CALABRESE, DIRECTOR | VERY REV. PETER | OUR LADY OF FATIMA SHRINE | 1023 SWANN ROAD, YOUNGSTOWN | YOUNGSTOWN | 14174 | NIAGARA |
| CLARION HOTEL INN FSE | Restaurant | Chautauqua County | 2025-07-31 | Critical Violation | Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. | 2 | 0 | 19 | Inspection | Holding temperatures adequate. |Three weeks from this inspection date to conduct deep cleaning of kitchen, dishwashing, food prep, and storage areas. |All kitchen equipment interior and exterior surfaces need to be cleaned. Floors, upper walls to the right of the cook line, fire suppression tanks and plumbing, ventilation and ANSUL conduit need cleaned. |Prep units food contact surfaces to be cleaned and sanitized. |Sanitizer test strips and high temperature dishwasher test strips needed. |Floor drains and traps need cleaned and maintained. | Clarion Hotel | 30 EAST LAKESHORE DRIVE, DUNKIRK | DUNKIRK | 14048 | CHAUTAUQUA | ||
| CROSSROADS BAR & GRILLE | Restaurant/Catering Operation | Tompkins County | 2025-08-13 | Critical Violation | Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. | 1 | 0 | 1 | Inspection | One Part I Critical Item Violations|One Part II Blue Item Violations|Re inspection is required | DIETERSHAGEN | JOHN | CROSSROADS BAR & GRILLE | 3120 NORTH TRIPHAMMER ROAD, LANSING | LANSING | 14882 | TOMPKINS |
| Sinai Retreat Restaurant - 1 | Restaurant | Glens Falls District Office | 2025-07-18 | Critical Violation | Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. | 4 | 0 | 7 | Inspection | 1. Discussed proper set up of buffet station, placing food directly behind sneeze guards, leaving no open gaps between sneeze guards where uncovered food would be placed. As a reminder, if uncovered/unprotected food is going to be placed out, a staff member must be serving food items to patrons. |2. All violations are to be corrected in a timely manner and are subject to enforcement action. | SINAI RETREATS, INC. | 675 ROUTE 418, WARRENSBURG | WARRENSBURG | 12885 | WARREN | ||
| PAPA LEO'S | Restaurant | Niagara County | 2025-07-21 | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions | 0 | 0 | 2 | Inspection | Sanitizer available - Chlorine bleach or Quat - wiping bucket @ 100 PPM Chlorine - OK|Cold hold temperatures <45F - OK|Hot holds temperatures >140F - OK|Walk-in cooler/freezer <45F - OK|Food rinse sink with indirect drain - OK|Food Testing Thermometer - available/accurate - OK|3 bay sink - wash/rinse/sanitize (50 PPM Chlorine or 200 PPM Quat)/air dry - OK|Handwash sink - single use paper towels, soap, hot water, signage - ok|Mop sink - OK|Hair restraints/hand barriers - available/used appropriately - OK|Restrooms - self closing door, handwash signs, single use paper towels, soap, hot water, covered receptacles - ok|CPR kit available, signage posted - Ok|Choke poster displayed in dining area - OK|Permit posted in public view - OK|Refuse area- ok | GREENMAN | PARKER | PAPA LEO'S | 36 MAIN STREET, LOCKPORT | LOCKPORT | 14094 | NIAGARA |
| FRED'S PENDLETON PIZZA, INC. | Restaurant | Niagara County | 2025-08-01 | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions | 0 | 0 | 1 | Inspection | Sanitizer available - Chlorine bleach or Quat - wiping bucket @ 100 PPM Chlorine - OK|Cold hold temperatures <45F - ok|Walk-in cooler/freezer <45F - OK|Food rinse sink with indirect drain - ok|Food Testing Thermometer - available/accurate - OK|3 bay sink - wash/rinse/sanitize (50 PPM Chlorine or 200 PPM Quat)/air dry - OK|Handwash sink - single use paper towels, soap, hot water, signage - ok|Mop sink - OK|Hair restraints/hand barriers - available/used appropriately - OK|Restrooms - self closing door, handwash signs, single use paper towels, soap, hot water, covered receptacles - ok|CPR kit available, signage posted- OK|Choke poster displayed in dining area - OK|Permit posted in public view - OK|Refuse area- ok | ROLLAIN & SCOTT TERRANOVA | FREDERICK | FRED'S PENDLETON PIZZA, INC. | 6506 CAMPBELL BOULEVARD, LOCKPORT | LOCKPORT | 14094 | NIAGARA |
| WHITEFACE CLUB - ADIRONDACK CAFE, LLC | Restaurant/Catering Operation | Saranac Lake District Office | 2025-07-24 | Critical Violation | All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165°F or above. | 1 | 0 | 3 | Inspection | Temperatures taken soup 158 F, tomatoes 43 F. The high temperature dishwasher was working per manufacture specifications. | BROOKS | TRACEY | WHITEFACE CLUB & RESORT | 373 WHITEFACE INN LANE, LAKE PLACID | LAKE PLACID | 12946 | ESSEX |
| Machne Gila Food Service | SED Self Preparation Feeding Site | Middletown District Office | 2025-08-13 | Critical Violation | Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) | 1 | 0 | 1 | Inspection | Kitchen observed to be completing breakfast service and prepping chopped vegetables at time of inspection. Cooked fried fish, brownie balls and eggs temperature recorded in dairy fridge all below 45 degrees Fahrenheit. In the meat cooler, which had a door temperature of 38 degrees Fahrenheit, raw salmon temperature observed to be 43 degrees Fahrenheit and raw beef with temperature of 42 degrees Fahrenheit. Raw chicken with a temperature of 56 degrees Fahrenheit was observed, however operator stated chicken for a later meal in the day was placed in refrigerator 10 minutes prior to inspector checking temperature. Large commercial freezer outdoors observed and operator stated freezer had temperature of -20 degrees Fahrenheit. | MACHNE GILA | 5335 Route 55, Liberty | Liberty | 12754 | SULLIVAN | ||
| GOURMET HOTS | Restaurant | Monroe County | 2025-08-07 | Critical Violation | Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. | 3 | 0 | 8 | Inspection | Reinspection to occur in 1-2 weeks | CHEEMA | HASHAM | GOURMET HOTS | 295 EAST RIDGE ROAD, ROCHESTER | ROCHESTER | 14621 | MONROE |
| CHEF KING CHINESE RESTAURANT II | Restaurant | Monroe County | 2025-08-12 | Critical Violation | Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. | 1 | 0 | 7 | Re-Inspection | Facility must satisfy the violations listed above prior to re opening. | CHEF KING CHINESE RESTAURANT II | 3787 DEWEY AVENUE, ROCHESTER | ROCHESTER | 14616 | MONROE | ||
| PITTSFORD PUB & GRILLE | Restaurant | Monroe County | 2025-08-14 | Critical Violation | Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. | 8 | 0 | 13 | Inspection | Reinspection to occur within 1-2 weeks. | PITTSFORD PUB & GRILLE | 60 NORTH MAIN STREET, PITTSFORD | PITTSFORD | 14534 | MONROE | ||
| KOBU | Restaurant | Putnam County | 2025-08-07 | Not Critical Violation | Improper use and storage of clean, sanitized equipment and utensils | 1 | 0 | 5 | Inspection | CHEN | QI LIANG | KOBU | 903 SOUTH LAKE BOULEVARD, MAHOPAC | MAHOPAC | 10541 | PUTNAM | |
| CONE ZONE | Ice Cream Store | Orleans County | 2025-08-07 | Not Critical Violation | Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed | 2 | 0 | 9 | Inspection | Drew Pritchard present at time of inspection. He does not currently have food handler training. Operator states that all other corrections will be made over the weekend.|Reinspection is scheduled for Thursday August 14th at 2pm. | KINTER | CHRISTOPHER | CONE ZONE | 317 EAST AVENUE, ALBION | ALBION | 14411 | ORLEANS |
| Ellery Country Cow | Restaurant | Chautauqua County | 2025-07-22 | Critical Violation | Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. | 1 | 0 | 1 | Inspection | Valid permit, choking poster, cpr kit, sanitizing solution, testing strips are all satisfactory. | PALMIERI | GRETCHEN | Ellery Country Cow | 4493 DUTCH HOLLOW ROAD, BEMUS POINT | BEMUS POINT | 14712 | CHAUTAUQUA |
| FUJI HIBACHI SUSHI & ASIAN BISTRO | Restaurant | Madison County | 2025-08-07 | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused,<br>uncleanable or corroded food contact surfaces) | 1 | 0 | 5 | Inspection | Unsatisfactory inspection. Reinspection to be conducted in 1-3 weeks. | WENG | QIXIAN | FUJI HIBACHI SUSHI & ASIAN BISTRO | 2184 GLENWOOD SHOPPING PLAZA, ONEIDA | ONEIDA | 13421 | MADISON |
| BOB'S RESTAURANT | Restaurant | Columbia County | 2025-07-21 | Critical Violation | Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours<br>and 70oF to 45oF within four hours. | 3 | 0 | 5 | Inspection | PILARINOS | GEORGE | BOB'S RESTAURANT | 2 JAMES STREET, HUDSON | HUDSON | 12534 | COLUMBIA | |
| Torch Bar & Grill | Food Service Establishment | Livingston County | 2025-07-24 | Critical Violation | Cooked or prepared foods are subject to cross-contamination from raw foods. | 3 | 0 | 3 | Inspection | Contact LCDOH with updates on servicing of coolers. If insufficient coolers available for TCS foods halt service until situation is resolved. Facility is commissary for food trucks ensure cold holding capacity before resuming food truck operations also. Reinspection will occur. | Hernandez | Mauricio | Torch Bar & Grill | 4436 LAKEVILLE ROAD, GENESEO | GENESEO | LIVINGSTON | |
| MACHNE RAV TOV Food Service-Kitchen | Restaurant | Ulster County | 2025-07-31 | Not Critical Violation | Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs | 0 | 0 | 5 | Inspection | Fire suppression June 2025. Soup on stovetop at 175F. Eggs in walk in cooler at 44F. Glove use observed. Probe thermometers OK. All food placed out for self service unprotected to be discarded after service. | MACHNE RAV TOV | 30 CHERRYTOWN ROAD, KERHONKSON | KERHONKSON | 12446 | ULSTER | ||
| ARTHUR S. MORAN POST #66 | Food Service Establishment | Oneida County | 2025-08-08 | Not Critical Violation | Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs | 0 | 0 | 2 | Inspection | SEIBEL | PAUL | ARTHUR S. MORAN POST #66 | 2422 MORAN POST ROAD, CAMDEN | CAMDEN | 13316 | ONEIDA | |
| CARRABBA'S ITALIAN GRILL | Restaurant | Monroe County | 2025-07-30 | Critical Violation | Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. | 13 | 0 | 13 | Inspection | Reinspection to occur within one week. | CARRABBA'S ITALIAN GRILL | 3340 WEST HENRIETTA ROAD, ROCHESTER | ROCHESTER | 14623 | MONROE | ||
| APPLEBEE'S GRILL & BAR (HENRIETTA) | Restaurant | Monroe County | 2025-08-05 | Critical Violation | Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. | 3 | 0 | 7 | Inspection | Reinspection to occur within 1-2 weeks. | APPLEBEE'S GRILL & BAR (HENRIETTA) | 3360 WEST HENRIETTA ROAD, ROCHESTER | ROCHESTER | 14623 | MONROE | ||
| Trappers Pizza Pub | Restaurant | Onondaga County | 2025-08-05 | Critical Violation | Food from unapproved source, spoiled, adulterated on premises. | 1 | 0 | 3 | Inspection | At the time of inspection: | Current 2025 Food Service Permit is posted. | Metal stem/probe thermometer noted at facility. | All coolers operating properly to keep potentially hazardous foods at or below 45 degrees F. | All hot holding units operating properly to keep potentially hazardous foods at or above 140 degrees F. |Gloves and hair restraints seen in use. Three bay QUAT residual noted at 200PPM. Time log kept on site for TCS pizzas. Reheating of TCS food temperatures discussed. Food allergen and choking posters provided. Food allergen statement on menu discussed. |Reminders: DO NOT OPERATE and immediately notify this office at 315-435-6607 for the following: Loss of power, Loss of running water or hot water, sewage backup, flooding, fire, or fire suppression discharge.|All complaints of possible food illness must be reported to this office within 24 hours- obtain contact information from complainant.|Please note this permit expires on January 31st 2026. Permit renewal paperwork will be mailed at the end of December. | Szlamczynski | Alexander | Trappers Pizza Pub | 5950 Butternut DRIVE, East Syracuse | East Syracuse | 13057 | ONONDAGA |
| Good Tidings - Main Food Service | Restaurant | Oneonta District Office | 2025-07-29 | Critical Violation | Water/ice: unsafe, unapproved sources, cross connections | 1 | 0 | 1 | Inspection | 1. All violations must be corrected and are subject to enforcement action.|2. Please contact the Oneonta District Office at 607-432-3911 or odo@health.ny.gov with any questions or to provide correction updates.|3. Education regarding the Departments Food Allergen Law was provided. The operator was advised that they must post a notice to their employees raising food allergy awareness. The notice must contain information on 1) the process to follow when a customer notifies an employee of a food allergy, 2) how to avoid cross-contact, and 3) the procedures to be followed in the event a customer experiences an allergic reaction, including when to call 9-1-1. The notice must be posted in a conspicuous location, and in at least one of the languages spoken by each employee, provided those languages are among those translated by the Department. The law also requires that food service establishments include the following statement on their menu or menu assembly: If you have a food allergy, please notify us, along with a message informing customers that allergen information is available for prepared food items. If the menu is written in a language other than English and is one that the Department makes a translation for, the menu statement must be written in that language. Please be advised that online menus must also include this statement, and a method by which a customer can indicate if they have a food allergy. In response to this law, the Department created a Food Allergy Awareness notice containing information for food service establishment employees on food allergies. This notice, and the required menu statement, are available on the Departments website in English as well as the top six languages spoken in the State; https://www.health.ny.gov/environmental/indoors/food_safety/guidance.htm|4. There is one car parked at the dining hall and the doors to the dining hall are unlocked. The inspector announced her arrival, and no one responded. It is evident that the | GOOD TIDINGS FELLOWSHIP | 739 SUTTON ROAD, CORNWALLVILLE | CORNWALLVILLE | 12418 | GREENE | ||
| Blackthorne Resort - Food Service | Restaurant | Oneonta District Office | 2025-08-06 | Critical Violation | Water/ice: unsafe, unapproved sources, cross connections | 3 | 0 | 2 | Inspection | 1. All violations must be corrected and are subject to enforcement action.|2. Please contact the Oneonta District Office at 607-432-3911 or odo@health.ny.gov with any questions or to provide correction updates.|3. The Main Building water system at Blackthorne Resort is hereby placed on a boil water order. Until 2 consecutive days of water testing both show a total coliform negative result, appropriate evidence is sent to this office, and written authorization given by a representative of this department lifting the boil water order, the boil water order must be adhered to by all facilities connected to the Main Building water system. | BLACKTHORNE RESORT | 348 SUNSIDE ROAD, EAST DURHAM | EAST DURHAM | 12423 | GREENE | ||
| Town & Country Family Rest. | Food Service Establishment | Genesee County | 2025-08-08 | Critical Violation | Potentially hazardous foods are not kept at or above 140°F during hot holding. | 2 | 0 | 2 | Inspection | There is a 0-220F on site. Except where noted, proper glove use was observed. All cold hold temperatures were below 45F. All coolers had indicating thermometers. Except where noted, all hot hold temperatures were above 140F. Sanitizer bucket tested adequately for chlorine. Hand wash and bathroom facilities were adequate. Updated allergen signage was left with the facility. Discussion on cooling methods. Cooling brochure was left with the staff. CPR information was left with staff. All violations to be corrected within 14 days. | Panitsidis | Mouratios | Town & Country Family Rest. | 5025 EAST MAIN STREET, Batavia | Batavia | 14020 | GENESEE |
| SUNNYSIDE PAR 3 GOLF COURSE | Food Service Establishment | Glens Falls District Office | 2025-07-25 | Not Critical Violation | Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds<br>and pets not excluded | 3 | 0 | 4 | Inspection | 1. Provided operator with Food Allergen guidance and employee notice to post. |2. All violations must be corrected in a timely manner and are subject to enforcement action. | RUSSELL | WHITNEY | SUNNYSIDE PAR 3 GOLF COURSE | 170 SUNNYSIDE ROAD, QUEENSBURY | QUEENSBURY | 12804 | WARREN |
| Camp Morris - Residential - Food Service | SED Satellite/Preparation Site | Middletown District Office | 2025-07-21 | Not Critical Violation | Improper use and storage of clean, sanitized equipment and utensils | 0 | 0 | 8 | Inspection | Kitchen in active food prep at time of inspection; fish fillets with vegetables on the dairy side and breaded chicken on the meat side. Unit thermometers and product thermometers observed and in use. Manual dish washing on both sides of the kitchen observed to be adequate. Equipment observed to be clean. Glove use observed. All hot holding and cold holding temperatures measured to be adequate. Dry storage areas observed to be adequate. Sanitizing test strips observed and available. Held discussion with operator regarding general kitchen cleanliness. | CAMP MORRIS - RESIDENTIAL | East Pond Road @ Old Falls Rd, Woodridge | Woodridge | 12789 | SULLIVAN | ||
| Surprise Lake Mainside Dining Hall -CC | Food Service Establishment | Putnam County | 2025-08-13 | Not Critical Violation | Insects, rodents present | 0 | 0 | 3 | Inspection | SURPRISE LAKE CAMP | LAKE SURPRISE ROAD, COLD SPRING | COLD SPRING | 10516 | PUTNAM | |||
| SEA RESTAURANT | Restaurant | Monroe County | 2025-08-01 | Critical Violation | Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. | 5 | 0 | 7 | Inspection | Resinpection to occur in 1-2 weeks. | SEA RESTAURANT | 1675 MT HOPE AVENUE, ROCHESTER | ROCHESTER | 14620 | MONROE | ||
| MAC'S DRIVE IN | Restaurant | Seneca County | 2025-07-16 | Not Critical Violation | Insects, rodents present | 3 | 0 | 6 | Inspection | -Will follow-up with owner regarding pest control (flies).|-Sanitizer buckets are to be readily available for cleaning cloths, to allow surfaces to be easily cleaned between uses or when they become soiled.|-Discussed cleaning schedule. | ADAM | CRAIG | MAC'S DRIVE IN | 1166 WATERLOO-GENEVA ROAD, WATERLOO | WATERLOO | 13165 | SENECA |
| DELEVAN VILLAGE PARK | SED Satellite Feeding Site | Cattaraugus County | 2025-07-23 | Not Critical Violation | Single service items reused, improperly stored, dispensed, not used when required | 0 | 0 | 1 | Inspection | At Delevan Village Park feeding site for lunch serving. Menu - Cheese sticks, milk, apple sauce, marinara sauce. | SUMMER FPS - PIONEER | 12125 COUNTY LINE ROAD, YORKSHIRE | YORKSHIRE | 14173 | CATTARAUGUS | ||
| BELLA PASTA RESTAURANT | Restaurant | Monroe County | 2025-07-29 | Not Critical Violation | Hair is improperly restrained | 2 | 0 | 8 | Inspection | Reinspection will be conducted within 2 weeks. | BELLA PASTA RESTAURANT | 2500 RIDGEWAY AVENUE, ROCHESTER | ROCHESTER | 14626 | MONROE | ||
| Lounge, The | Tavern | Canton District Office | 2025-08-06 | Not Critical Violation | Improper use and storage of clean, sanitized equipment and utensils | 0 | 0 | 4 | Inspection | Sochia | Diane | Lounge, The | 182 Market Street, Potsdam | Potsdam | 13676 | ST LAWRENCE | |
| MAC'S DRIVE IN | Restaurant | Seneca County | 2025-07-16 | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces | 3 | 0 | 6 | Inspection | -Will follow-up with owner regarding pest control (flies).|-Sanitizer buckets are to be readily available for cleaning cloths, to allow surfaces to be easily cleaned between uses or when they become soiled.|-Discussed cleaning schedule. | ADAM | CRAIG | MAC'S DRIVE IN | 1166 WATERLOO-GENEVA ROAD, WATERLOO | WATERLOO | 13165 | SENECA |
| MAC'S DRIVE IN | Restaurant | Seneca County | 2025-07-30 | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces | 2 | 0 | 9 | Re-Inspection | -Seneca County Health Department will reinspect again in 2 weeks. | ADAM | CRAIG | MAC'S DRIVE IN | 1166 WATERLOO-GENEVA ROAD, WATERLOO | WATERLOO | 13165 | SENECA |
| Dunkirk Conference Center Inst FSE | Children's Camp Food Service | Chautauqua County | 2025-08-06 | Critical Violation | Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours<br>and 70oF to 45oF within four hours. | 1 | 0 | 2 | Inspection | All hot and cold food temperatures at the service line were good. A water sample was taken. | Dunkirk Conference Center Children's | 3602 E LAKE ROAD, DUNKIRK | DUNKIRK | 14048 | CHAUTAUQUA | ||
| Mission Meadows Institutional FSE | Children's Camp Food Service | Chautauqua County | 2025-07-29 | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin | 0 | 0 | 2 | Inspection | Mission Meadows TR | 5201 EAST LAKE ROAD, DEWITTVILLE | DEWITTVILLE | 14728 | CHAUTAUQUA | |||
| Martin Luther King 491700100027 | SED Satellite Feeding Site | Rensselaer County | 2025-08-04 | Critical Violation | Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. | 1 | 0 | 0 | Inspection | Rens Co Dept for Youth Summer Food | 99 Troy ROAD, East Greenbush | East Greenbush | 12061 | RENSSELAER | |||
| Brookwood Camp Teumim Mesivta -Food Service | Food Service Establishment | Middletown District Office | 2025-07-16 | Critical Violation | Water/ice: unsafe, unapproved sources, cross connections | 7 | 0 | 3 | Inspection | Walk in cooling units were observed to be above 45 degrees, operator has called maintenance to come and service the units, contents of units were discarded by operator. New reach-in coolers were made available as a substitute. Counter surfaces and floor were clean and smooth. Thermometers were available and accurate. Adequate dish washing procedures were in place, 3 bay sinks and hand wash stations were observed. Proper glove use was observed. | BROOKWOOD CONG TEUMIM MESIVTA | 574 Proctor ROAD, Glen Spey | Glen Spey | 12737 | SULLIVAN | ||
| LEGENDS HOSPITALITY, MUSEUM CAFE @ BETHEL WOODS | Food Service Establishment | Middletown District Office | 2025-08-08 | Critical Violation | Water/ice: unsafe, unapproved sources, cross connections | 3 | 0 | 2 | Inspection | Outside of right side display cooler, all measured hot and cold holding temperatures deemed acceptable. Observed proper glove use. | Francis | Eric | BETHEL WOODS CENTER FOR THE ARTS | 200 Hurd ROAD, Bethel | Bethel | 12720 | SULLIVAN |
| THE VILLAGE SCOOP-VANPATTEN ICE CREAM TREATS | Restaurant | Herkimer District Office | 2025-07-18 | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained | 0 | 0 | 1 | Inspection | Noted proper cold holding temps. | VANPATTEN | BONNIE | VILLAGE SCOOP-VANPATTEN ICE CREAM TR | 142 SOUTH MAIN STREET, NORTHVILLE | NORTHVILLE | 12134 | FULTON |
| AMSTERDAM SUBWAY | Restaurant | Herkimer District Office | 2025-07-28 | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained | 0 | 0 | 1 | Inspection | Noted proper hot/cold holding temps, glove usage | FADEN | RUSS | AMSTERDAM SUBWAY | 4844 STATE HIGHWAY 30, AMSTERDAM | AMSTERDAM | 12010 | MONTGOMERY |
| Byron Hotel | Food Service Establishment | Genesee County | 2025-07-18 | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin | 0 | 0 | 3 | Inspection | Gloves and 0-220F metal stem thermometer observed readily available. Owner was in the process of heating up food in the oven to 165F before being placed in steam table to be hot held at 140F or greater. Discussed cook-cool-reheat procedures with owner. Bleach observed in use as sanitizer. Allergen notification signage observed posted in the kitchen. Menus observed with a statement regarding allergy notification. Discussed CPR requirements with operator. Availability of CPR Equipment signage and brochure provided at time of inspection. Operator stated that required CPR resuscitation equipment would be obtained within 30 days and signage would be hung in conspicuous view of the customers. Operator to notify Health Department upon correction of cited violations. | Hensel | Candace | Byron Hotel | 6874 BYRON-HOLLEY ROAD, BYRON | BYRON | 14422 | GENESEE |
| CASK AND COW | Restaurant | Niagara County | 2025-08-07 | Critical Violation | Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. | 1 | 0 | 5 | Inspection | Permit and choking poster posted|Cold Holds below 45 degrees F|Hot Holds over 140F|Thermometers in Fridges: OK|Bathrooms: OK|Dry Storage: OK|Indirect Drain: OK|3-Bay Sink 200 ppm Quat (Air dry): OK|Thermometer (Food): OK|Cooking Temps: OK|Hand Barriers: OK|Hair Restraints: OK|Bar Area: OK|Pursuant to the Sanitary Code of the Niagara County Health District, and/or the New York State Sanitary|Code, the New York State Public Health Law and/or the Administrative Rules and Regulations adopted by the|New York State Department of Health,|YOU ARE HEREBY NOTIFIED AND DEMAND IS HEREBY MADE UPON YOU TO|discontinue the above noted violation(s) of the Sanitary Code of the Niagara County Health District, and/or the|New York State Sanitary Code, the New York State Public Health Law, and/or the Administrative Rules and|Regulations adopted by the New York State Department of Health as set forth in the Inspection Report dated|08/07/25 within a reasonable time but no later than 14 days from the issue date of this notice.|Failure to comply with this Notice and Demand may result in the immediate suspension of any permit|previously issued.|An opportunity for reconsideration of this Notice and Demand of the inspectors findings will be provided upon|written request filed by you to the Director of Environmental Health within the time established for correction of|violations.|Please take further notice that violations of the Sanitary Code of the Niagara County Health District, the New|York State Public Health Law, the New York State Sanitary Code or the Administrative Rules and Regulations|of the State Department of Health may subject you to a civil penalty or fine for each violation in addition to any|other remedies or civil or criminal penalties allowed by the New York State. Public Health Law or local or other|State Laws. | HORNUNG | JACK | CASK AND COW | 840 CENTER STREET, LEWISTON | LEWISTON | 14092 | NIAGARA |
| NEW CHINA WOK | Restaurant | Hornell District Office | 2025-07-22 | Not Critical Violation | Improper use and storage of clean, sanitized equipment and utensils | 0 | 0 | 8 | Inspection | All cold holding temperatures collected were found to be satisfactory and below 45F|No cooling observed at the time of inspection|No cooking taking place at the time of inspection|All hot holding temperatures collected were found to be satisfactory and above 140F|No bare hand contact observed|Stem style food thermometer on site|Ambient air thermometers found in cold holding units|Bathroom door found self closing|Dishwashing at three bay sink|A timetable of compliance will be established for the facility to address many of items identified during the inspection as a portion of them have been repeated from previous visits. A letter outlining this will be forthcoming. | ZHENG | XUE RONG | NEW CHINA WOK | 25 MAIN STREET, ADDISON | ADDISON | 14801 | STEUBEN |
| SLICKERS | Restaurant | Herkimer District Office | 2025-08-08 | Critical Violation | Potentially hazardous foods are not kept at or above 140°F during hot holding. | 5 | 0 | 7 | Inspection | Noted glove use & probe thermometers. Discussed violations with GM & reinspection. | HELMES | JAMES | SLICKERS | 3132 STATE RTE 28, OLD FORGE | OLD FORGE | 13420 | HERKIMER |
| MAHOGANY RIDGE | Food Service Establishment | Oneida County | 2025-08-08 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. | 0 | 0 | 2 | Inspection | SNYDER | JAMES | MAHOGANY RIDGE | 10825 TABERG-FLORENCE ROAD, CAMDEN | CAMDEN | 13316 | ONEIDA | |
| LOTUS | Restaurant | Tompkins County | 2025-07-22 | Critical Violation | Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. | 3 | 0 | 0 | Inspection | Part I - No violations observed|Part II - No violation observed|Re inspection is required | KANG | GYEANGTUK | LOTUS (THE) | 101 NORTH AURORA STREET, ITHACA | ITHACA | 14850 | TOMPKINS |
| APPLEBEE'S NEIGHBORHOOD GRILL & BAR #65 | Restaurant | Hornell District Office | 2025-07-23 | Not Critical Violation | In use food dispensing utensils improperly stored | 0 | 0 | 2 | Inspection | The following items were observed over the course of the inspection:|- All staff utilizing gloves/PPE for food preparation/service.|- All hot-held items (mashed potatoes, au jus) at or above 140dF.|- All cold-held items (pasta, raw meats, corn salad) at or below 45dF.|- All items being cooled (Pasta, sauces) done properly per DOH regulations (in shallow containers with less than 4 inches depth). |- Toxic chemicals properly labeled and stored.|- Refrigerated and dry storage proper per DOH regulations.|- Digital probe thermometers available for monitoring food temperatures.|- Refrigerated units had ambient temperature thermometers.|- Allergen/Intolerance warning was posted on menus. | BRANT | CLYDE | APPLEBEE'S NEIGHBORHOOD GRILL & BAR | 1006 STATE ROUTE 36, HORNELL | HORNELL | 14843 | STEUBEN |
| Camp Cherith | Food Service Establishment | Livingston County | 2025-07-31 | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained | 0 | 0 | 3 | Inspection | Cold holding temperatures acceptable. Observed cooling practices, acceptable. | of WNY | Camp Cherith | CAMP CHERITH OF WESTERN N.Y. | 9534 SHORT TRACT ROAD, HUNT | HUNT | 14846 | LIVINGSTON |
| LOCAL PUB & TEAHOUSE (THE) | Food Service Establishment | Saratoga County | 2025-07-25 | Critical Violation | Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours<br>and 70oF to 45oF within four hours. | 2 | 0 | 2 | Inspection | All violations must be corrected in a timely manner and are subject to enforcement actions. | HAYNES | JONATHAN | LOCAL PUB & TEAHOUSE (THE) | 142 GRAND AVENUE, SARATOGA SPRINGS | SARATOGA SPRINGS | 12866 | SARATOGA |
| J & L BOULEVARD BBQ | Restaurant/Catering Operation | Niagara County | 2025-08-14 | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin | 2 | 0 | 7 | Inspection | Coolers <45*F (with exception of 5E): OK|Sanitizer Solution 200ppm Quat: OK|3 Bay Sink: OK|Indirect Drain: OK|Food Thermomter: OK|Hand Barrier/Hair Restraints: OK|Choking Poster/Permit Posted: OK|CPR Kit: OK|Storage Practices: OK|Mop Sink: OK||Pursuant to the Sanitary Code of the Niagara County Health District, and/or the New York State Sanitary Code, the New York State Public Health Law and/or the Administrative Rules and Regulations adopted by the New York State Department of Health,|YOU ARE HEREBY NOTIFIED AND DEMAND IS HEREBY MADE UPON YOU TO|discontinue the above noted violation(s) of the Sanitary Code of the Niagara County Health District, and/or the New York State Sanitary Code, the New York State Public Health Law, and/or the Administrative Rules and Regulations adopted by the New York State Department of Health as set forth in the Inspection Report dated 8/14/2025 within a reasonable time but no later than 7 days from the issue date of this notice.|Failure to comply with this Notice and Demand may result in the immediate suspension of any permit previously issued.|An opportunity for reconsideration of this Notice and Demand of the inspectors findings will be provided upon written request filed by you to the Director of Environmental Health within the time established for correction of violations.|Please take further notice that violations of the Sanitary Code of the Niagara County Health District, the New York State Public Health Law, the New York State Sanitary Code or the Administrative Rules and Regulations of the State Department of Health may subject you to a civil penalty or fine for each violation in addition to any other remedies or civil or criminal penalties allowed by the New York State. Public Health Law or local or other State Laws.|Facility to remain non-operational until such time as hot running water can be used to clean and sanitize all surfaces that have been or potentially contaminated by rodents, as well as bathroom facilities res | TOMASINO | JOSEPH | J & L BOULEVARD BBQ | 697 ERIE AVENUE, NORTH TONAWANDA | NORTH TONAWANDA | 14120 | NIAGARA |
| HASBROUCK HOUSE- FOOD SERVICE | Food Service Establishment | Ulster County | 2025-07-21 | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans | 0 | 0 | 1 | Inspection | gloves, cooler 43, sanitizer , thermometer, cooler 42, fire suppression 5/25, hand wash station, cooler 35, 40, walk in 35, discussed shell fish tags , reach in 43 | HASBROUCK HOUSE | 3805 MAIN STREET, STONE RIDGE | STONE RIDGE | 12484 | ULSTER | ||
| Bi-Won, The Secret Garden | Restaurant | Onondaga County | 2025-07-22 | Critical Violation | Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled<br>properly and stored below 45°F as required. | 1 | 0 | 9 | Re-Inspection | Reinspection conducted on this date notes the above violations have not been corrected. |Referral will be made to the supervisor of Food Protection for the possible scheduling of a commissioners hearing. An additional re-inspection will be conducted. | Han | Hyo Soo | Bi-Won, The Secret Garden | 2731 Erie Boulevard East, Syracuse | Syracuse | 13224 | ONONDAGA |
| Orange Hill Global Bistro | Food Service Establishment | Orange County | 2025-08-04 | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions | 5 | 0 | 3 | Inspection | Varghese | Thomas | ORANGE HILL GLOBAL BISTRO | 82 ROUTE 17K, NEWBURGH | NEWBURGH | 12550 | ORANGE | |
| CHINA WOK CHINESE RESTAURANT | Restaurant | Herkimer District Office | 2025-08-14 | Not Critical Violation | Single service items reused, improperly stored, dispensed, not used when required | 0 | 0 | 6 | Inspection | Refrigeration and cold holding temperatures all below 45F. Cooking and hot holding temperatures appropriate. Bare hand barriers in use. 0-220F probe thermometer, sanitizer available. Hand washing station acceptable. | LAM | FAR | CHINA WOK CHINESE RESTAURANT | PERTH Road, AMSTERDAM | AMSTERDAM | 12010 | MONTGOMERY |
| VILLAGE CAFE | Restaurant | Hornell District Office | 2025-07-21 | Not Critical Violation | Non food contact surfaces of equipment not clean | 1 | 0 | 2 | Inspection | The following items were observed over the course of the inspection:|- All hot-held items (gravy, mashed potatoes, meat sauce, green beans, soups) at or above 140dF.|- All cold-held items (sliced tomatoes, macaroni salad, cottage cheese, soups) at or below 45dF.|- Staff utilizing gloves/PPE for food preparation/service.|- Digital probe thermometer available for monitoring food temperatures.|- Refrigerated units had ambient temperature thermometers.|- Toxic chemicals properly labeled and stored.|- Commercial dishwasher had at least 50ppm of chlorine, test strips available on site.|- Menus had allergen warning available. | PEER | MICHAEL | VILLAGE CAFE | 7937 STATE ROUTE 36, ARKPORT | ARKPORT | 14807 | STEUBEN |
| Westbury Middle School | SED Self Preparation Feeding Site | Nassau County | 2025-08-06 | Critical Violation | Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) | 1 | 0 | 1 | Inspection | Menu: chicken/beef burgers, French fries, fruit, cookies|1/1 A|Permit: exp 08/31/2025|FMTC: M.D.C. #47789735 exp 01/31/2026, E.P. #10265352 exp 01/31/2026 | WESTBURY UFSD SUMMER FOOD PROGRAM | 2 HITCHCOCK LANE, OLD WESTBURY | OLD WESTBURY | 11568 | NASSAU | ||
| CHEZKY'S PIZZA LLC | Food Service Establishment | Middletown District Office | 2025-07-31 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. | 1 | 0 | 2 | Inspection | Thermometers and test strips were available and accurate. At the end of the inspection, the thermometer battery died, and a temporary replacement was obtained from a neighbor until a new battery was purchased.|Temperatures: |Prep Cooler: diced tomatoes= 47 F, corn= 46 F, Reach Cooler by Ice Cream: milk=46 F; Reach Cooler by Ovens: egg yolks=46 F, diced tomatoes= 40 F|3 bay sink, hand wash stations, both adequate.|Proper glove use observed.|Hood tags up to date. | Greenberger | Sara | CHEZKY'S PIZZA LLC | 14 GREEN Unit 1 AVENUE, WOODRIDGE | WOODRIDGE | 12789 | SULLIVAN |
| El Rinconcito | Food Service Establishment | Orange County | 2025-07-16 | Critical Violation | Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled<br>properly and stored below 45°F as required. | 2 | 0 | 3 | Inspection | Villeda | Ferdy | EL RINCONCITO | 266 QUASSAICK AVENUE, NEW WINDSOR | NEW WINDSOR | 12553 | ORANGE | |
| Club Grub | Restaurant | Canton District Office | 2025-08-06 | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained | 1 | 0 | 6 | Inspection | 1) Catering notice posted on social media is reported to just be pick-up for larger orders.|2) Sauces (Sweet Q, Cucumber Dill Dressing, Bacon Jam) stored in deli containers for staff to hand to customers should have Keep Refrigerated labeled on product.|3) Back kitchen area now has flat top grill and table top fryers under home style hood vents.|4) Chef requested copies of NYS Food Code 14-1 and self inspection checklist, to be emailed later. | Gotham | Thomas | Club Grub | 4173 State Highway 3, Star Lake | Star Lake | 13690 | ST LAWRENCE |
| Citrus | Food Service Establishment | Orange County | 2025-07-16 | Critical Violation | Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) | 2 | 0 | 4 | Inspection | Varghese | Thomas | CITRUS | 1004 ROUTE 94, NEW WINDSOR | NEW WINDSOR | 12553 | ORANGE | |
| UNCLE SANKIE'S ICE CREAM | Food Service Establishment | Saranac Lake District Office | 2025-08-08 | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions | 0 | 0 | 2 | Inspection | A food allergen poster was given to operator. All food was measured to be in the acceptable ranges. All freezers and refrigerators are working. | BEACH | SCOTT | UNCLE SANKIE'S ICE CREAM | 7 HENRY ROAD, MALONE | MALONE | 12953 | FRANKLIN |
| Byron Hotel | Food Service Establishment | Genesee County | 2025-07-18 | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered,<br>mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) | 0 | 0 | 3 | Inspection | Gloves and 0-220F metal stem thermometer observed readily available. Owner was in the process of heating up food in the oven to 165F before being placed in steam table to be hot held at 140F or greater. Discussed cook-cool-reheat procedures with owner. Bleach observed in use as sanitizer. Allergen notification signage observed posted in the kitchen. Menus observed with a statement regarding allergy notification. Discussed CPR requirements with operator. Availability of CPR Equipment signage and brochure provided at time of inspection. Operator stated that required CPR resuscitation equipment would be obtained within 30 days and signage would be hung in conspicuous view of the customers. Operator to notify Health Department upon correction of cited violations. | Hensel | Candace | Byron Hotel | 6874 BYRON-HOLLEY ROAD, BYRON | BYRON | 14422 | GENESEE |
| Fullerinos | Food Service Establishment | Genesee County | 2025-07-31 | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered,<br>mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) | 0 | 0 | 4 | Inspection | There is a 0-220F thermometer on site. All cold hold temperatures were below 45F. There were no hot held items at the time of inspection. All coolers had indicating thermometers. Hand wash facilities are adequate. All violations to be corrected within 30 days. Owner to contact this office when corrections are made. | Fuller | Jeremy&Suzanne | Fullerinos | 6321 TOWNLINE ROAD, BYRON | BYRON | 14422 | GENESEE |
| Batavia's Original Pizzeria | Food Service Establishment | Genesee County | 2025-07-30 | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered,<br>mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) | 0 | 0 | 4 | Inspection | A digital 0-220 Fahrenheit metal stemmed thermometer is available for use. Gloves were observed in use. Discussed cooling procedures with operator. All cited violations to be corrected in the time frame given. | D'Aurizio | Kathy | Batavia's Original | 500 EAST MAIN STREET, BATAVIA | BATAVIA | 14020 | GENESEE |
0
Table Prepared By: Isaac H. Michaels, MPH
Data Source: Health Data NY
Graph Prepared By: Isaac H. Michaels, MPH
Data Source: Health Data NY
New York City
2025-07-152025-08-142025-07-152025-08-142025-07-15 — 2025-08-142025-07-152025-07-182025-07-212025-07-242025-07-272025-07-302025-08-022025-08-052025-08-082025-08-112025-08-14
Food Establishment Inspections in New York City
Map Author: Isaac H. Michaels, MPH
Data Source: Open Data NYC
Map Author: Isaac H. Michaels, MPH
Data Source: Open Data NYC
Leaflet | Tiles © Esri — Source: Esri, i-cubed, USDA, USGS, AEX, GeoEye, Getmapping, Aerogrid, IGN, IGP, UPR-EGP, and the GIS User Community
Map Prepared By: Isaac H. Michaels, MPH
Data Source: NYC Open Data
| Dba | Cuisine Description | Boro | Neighborhood | Score | Grade | Grade Date | Inspection Type | Inspection Date | Action | Violation Code | Violation Description | Building | Street | Zipcode | Phone | Critical Flag | Record Date |
|---|
Dba | Cuisine Description | Boro | Neighborhood | Score | Grade | Grade Date | Inspection Type | Inspection Date | Action | Violation Code | Violation Description | Building | Street | Zipcode | Phone | Critical Flag | Record Date |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| TIM HORTONS | Coffee/Tea | Staten Island | 13 | A | 08/12/2025 | Cycle Inspection / Initial Inspection | 2025-08-12 | Violations were cited in the following area(s). | 04M | Live roaches in facility's food or non-food area. | 1562 | HYLAN BOULEVARD | 10305 | 7186900783 | Yes | 08/15/2025 | |
| LOBSTER PLACE SUSHI ( Chelsea Market) | Seafood | Manhattan | 9 | A | 08/13/2025 | Cycle Inspection / Initial Inspection | 2025-08-13 | Violations were cited in the following area(s). | 10E | Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment | 75 | 9 AVENUE | 10011 | 2122555672 | No | 08/15/2025 | |
| EL SAZON IDEAL RESTAURANT | Latin American | Bronx | 12 | A | 08/11/2025 | Cycle Inspection / Re-inspection | 2025-08-11 | Violations were cited in the following area(s). | 02B | Hot TCS food item not held at or above 140 °F. | 148 | WEST BURNSIDE AVENUE | 10453 | 7182991365 | Yes | 08/15/2025 | |
| JOY LOVE CLUB | Chinese | Manhattan | 24 | Cycle Inspection / Initial Inspection | 2025-07-24 | Violations were cited in the following area(s). | 02B | Hot TCS food item not held at or above 140 °F. | 232 | 8 AVENUE | 10011 | 6467120660 | Yes | 08/15/2025 | |||
| KANJI SUSHI | Japanese | Queens | 12 | A | 07/24/2025 | Pre-permit (Operational) / Re-inspection | 2025-07-24 | Violations were cited in the following area(s). | 02B | Hot TCS food item not held at or above 140 °F. | 6419 | MYRTLE AVE | 11385 | 6466733666 | Yes | 08/15/2025 | |
| ZOEFIA | Filipino | Queens | 27 | N | Pre-permit (Operational) / Initial Inspection | 2025-07-30 | Violations were cited in the following area(s). | 04M | Live roaches in facility's food or non-food area. | 8335 | PARSONS BLVD | 11432 | 3477527067 | Yes | 08/15/2025 | ||
| DDO BAR | Korean | Manhattan | 24 | Cycle Inspection / Initial Inspection | 2025-08-06 | Violations were cited in the following area(s). | 04L | Evidence of mice or live mice in establishment's food or non-food areas. | 601 | WEST 26 STREET | 10001 | 6178443458 | Yes | 08/15/2025 | |||
| NICKS PIZZA LOUNGE | Pizza | Bronx | 39 | Z | 08/13/2025 | Cycle Inspection / Re-inspection | 2025-08-13 | Violations were cited in the following area(s). | 09B | Thawing procedure improper. | 292 | EAST BURNSIDE AVENUE | 10457 | 3472972890 | No | 08/15/2025 | |
| RH NY GUESTHOUSE | American | Manhattan | 24 | Cycle Inspection / Initial Inspection | 2025-07-25 | Violations were cited in the following area(s). | 02B | Hot TCS food item not held at or above 140 °F. | 55 | GANSEVOORT STREET | 10014 | 9173273073 | Yes | 08/15/2025 | |||
| LA ESPIGA RESTAURANT AND BAKERY | Spanish | Queens | 11 | A | 08/06/2025 | Cycle Inspection / Re-inspection | 2025-08-06 | Violations were cited in the following area(s). | 09B | Thawing procedure improper. | 4211 | 102ND ST | 11368 | 7187797898 | No | 08/15/2025 | |
| GOLDEN KRUST CARIBBEAN BAKERY & GRILL | Caribbean | Brooklyn | 62 | Z | 07/24/2025 | Cycle Inspection / Re-inspection | 2025-07-24 | Violations were cited in the following area(s). | 09B | Thawing procedure improper. | 1862 | NOSTRAND AVENUE | 11226 | 3472952799 | No | 08/15/2025 | |
| CENTRE PIZZA | Italian | Queens | 27 | Z | 07/17/2025 | Cycle Inspection / Re-inspection | 2025-07-17 | Violations were cited in the following area(s). | 04M | Live roaches in facility's food or non-food area. | 25425 | HORACE HARDING EXPRESS | 7182299879 | Yes | 08/15/2025 | ||
| BONO'S CAFE | American | Manhattan | 29 | Cycle Inspection / Initial Inspection | 2025-07-18 | Violations were cited in the following area(s). | 02B | Hot TCS food item not held at or above 140 °F. | 35 | EAST 28 STREET | 10016 | 2122139119 | Yes | 08/15/2025 | |||
| K.B. GRAND DELI | Sandwiches | Queens | 44 | Cycle Inspection / Initial Inspection | 2025-07-29 | Violations were cited in the following area(s). | 09B | Thawing procedure improper. | 3124 | GREENPOINT AVE | 11101 | 9292809681 | No | 08/15/2025 | |||
| PANDA ABC | Chinese | Brooklyn | 22 | Z | 08/11/2025 | Cycle Inspection / Re-inspection | 2025-08-11 | Violations were cited in the following area(s). | 04L | Evidence of mice or live mice in establishment's food or non-food areas. | 4621 | AVENUE D | 11203 | 7186293032 | Yes | 08/15/2025 | |
| XOCHIL PIZZA | Pizza | Brooklyn | 20 | Z | 07/15/2025 | Cycle Inspection / Re-inspection | 2025-07-15 | Violations were cited in the following area(s). | 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | 4613 | 5 AVENUE | 11220 | 7184352288 | Yes | 08/15/2025 | |
| MAMA LUPE RESTAURANT | Latin American | Queens | 13 | A | 07/18/2025 | Cycle Inspection / Re-inspection | 2025-07-18 | Violations were cited in the following area(s). | 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | 4219 | 102ND ST | 11368 | 7186391495 | No | 08/15/2025 | |
| ROMEO & JULIET COFFEE HOUSE | Coffee/Tea | Manhattan | Administrative Miscellaneous / Initial Inspection | 2025-07-29 | Violations were cited in the following area(s). | 20-06 | Current letter grade or Grade Pending card not posted | 555 | WEST 42 STREET | 10036 | 6467073789 | No | 08/15/2025 | ||||
| MORNING BAKERY | Bakery Products/Desserts | Queens | 44 | Z | 07/22/2025 | Cycle Inspection / Re-inspection | 2025-07-22 | Violations were cited in the following area(s). | 06C | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. | 4030 | UNION ST | 11354 | 9293290888 | Yes | 08/15/2025 | |
| APPLEBEES NEIGHBORHOOD GRILL AND BAR | American | Staten Island | 4 | A | 08/01/2025 | Pre-permit (Operational) / Initial Inspection | 2025-08-01 | Violations were cited in the following area(s). | 10E | Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment | 2720 | VETERANS ROAD WEST | 10309 | 7189431200 | No | 08/15/2025 | |
| DIG INN SEASONAL MARKET | American | Manhattan | Morningside Heights | 17 | Cycle Inspection / Initial Inspection | 2025-08-05 | Violations were cited in the following area(s). | 10G | Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. | 2884 | BROADWAY | 10025 | 2125457867 | No | 08/15/2025 | ||
| DIG INN SEASONAL MARKET | American | Manhattan | Manhattanville-West Harlem | 17 | Cycle Inspection / Initial Inspection | 2025-08-05 | Violations were cited in the following area(s). | 10G | Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. | 2884 | BROADWAY | 10025 | 2125457867 | No | 08/15/2025 | ||
| DIG INN SEASONAL MARKET | American | Manhattan | Hamilton Heights-Sugar Hill | 17 | Cycle Inspection / Initial Inspection | 2025-08-05 | Violations were cited in the following area(s). | 10G | Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. | 2884 | BROADWAY | 10025 | 2125457867 | No | 08/15/2025 | ||
| BLOOM CAFE | American | Staten Island | 7 | A | 07/22/2025 | Cycle Inspection / Initial Inspection | 2025-07-22 | Violations were cited in the following area(s). | 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | 1203 | BAY STREET | 10305 | 9293082863 | No | 08/15/2025 | |
| THE SKINNY BAR | American | Manhattan | 54 | Cycle Inspection / Initial Inspection | 2025-08-06 | Violations were cited in the following area(s). | 04H | Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. | 174 | ORCHARD STREET | 10002 | 2122283668 | Yes | 08/15/2025 | |||
| PORTO SALVO | Italian | Bronx | 23 | Cycle Inspection / Initial Inspection | 2025-07-21 | Violations were cited in the following area(s). | 04N | Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. | 424 | EAST 161 STREET | 10451 | 9293767866 | Yes | 08/15/2025 | |||
| FAMOUS FAMIGLIA PIZZERIA | Pizza | Manhattan | 20 | Cycle Inspection / Initial Inspection | 2025-08-05 | Violations were cited in the following area(s). | 03A | Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site. | 1398 | MADISON AVENUE | 10029 | 2129969797 | Yes | 08/15/2025 | |||
| AMELIE WINE BAR | French | Manhattan | Washington Heights (South) | 28 | Cycle Inspection / Initial Inspection | 2025-07-16 | Violations were cited in the following area(s). | 06C | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. | 566 | AMSTERDAM AVENUE | 10024 | 6464227167 | Yes | 08/15/2025 | ||
| AMELIE WINE BAR | French | Manhattan | Washington Heights (North) | 28 | Cycle Inspection / Initial Inspection | 2025-07-16 | Violations were cited in the following area(s). | 06C | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. | 566 | AMSTERDAM AVENUE | 10024 | 6464227167 | Yes | 08/15/2025 | ||
| AMELIE WINE BAR | French | Manhattan | Inwood | 28 | Cycle Inspection / Initial Inspection | 2025-07-16 | Violations were cited in the following area(s). | 06C | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. | 566 | AMSTERDAM AVENUE | 10024 | 6464227167 | Yes | 08/15/2025 | ||
| AMELIE WINE BAR | French | Manhattan | Highbridge Park | 28 | Cycle Inspection / Initial Inspection | 2025-07-16 | Violations were cited in the following area(s). | 06C | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. | 566 | AMSTERDAM AVENUE | 10024 | 6464227167 | Yes | 08/15/2025 | ||
| AMELIE WINE BAR | French | Manhattan | Inwood Hill Park | 28 | Cycle Inspection / Initial Inspection | 2025-07-16 | Violations were cited in the following area(s). | 06C | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. | 566 | AMSTERDAM AVENUE | 10024 | 6464227167 | Yes | 08/15/2025 | ||
| PEKING EXPRESS | Chinese | Queens | 12 | A | 08/05/2025 | Cycle Inspection / Initial Inspection | 2025-08-05 | Violations were cited in the following area(s). | 06E | Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. | 13412 | ROCKAWAY BLVD | 11420 | 7186593626 | Yes | 08/15/2025 | |
| MIRADOR RESTAURANT | Latin American | Bronx | 13 | A | 07/16/2025 | Cycle Inspection / Re-inspection | 2025-07-16 | Violations were cited in the following area(s). | 02H | After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. | 1452 | WESTCHESTER AVENUE | 10472 | 7186843011 | Yes | 08/15/2025 | |
| FIGO PIZZA | Pizza | Brooklyn | 9 | A | 08/04/2025 | Pre-permit (Operational) / Initial Inspection | 2025-08-04 | Violations were cited in the following area(s). | 04H | Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. | 8774 | BAY PARKWAY | 11214 | 3475875777 | Yes | 08/15/2025 | |
| NUBELUZ | Spanish | Manhattan | 8 | A | 07/31/2025 | Cycle Inspection / Initial Inspection | 2025-07-31 | Violations were cited in the following area(s). | 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | 25 | WEST 28 STREET | 10001 | 2124048400 | No | 08/15/2025 | |
| JANIE'S LIFE - CHANGING BAKED GOODS | Bakery Products/Desserts | Manhattan | Washington Heights (South) | 5 | A | 08/06/2025 | Cycle Inspection / Initial Inspection | 2025-08-06 | Violations were cited in the following area(s). | 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | 212 | WEST 80 STREET | 10024 | 6463381189 | Yes | 08/15/2025 |
| JANIE'S LIFE - CHANGING BAKED GOODS | Bakery Products/Desserts | Manhattan | Washington Heights (North) | 5 | A | 08/06/2025 | Cycle Inspection / Initial Inspection | 2025-08-06 | Violations were cited in the following area(s). | 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | 212 | WEST 80 STREET | 10024 | 6463381189 | Yes | 08/15/2025 |
| JANIE'S LIFE - CHANGING BAKED GOODS | Bakery Products/Desserts | Manhattan | Inwood | 5 | A | 08/06/2025 | Cycle Inspection / Initial Inspection | 2025-08-06 | Violations were cited in the following area(s). | 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | 212 | WEST 80 STREET | 10024 | 6463381189 | Yes | 08/15/2025 |
| JANIE'S LIFE - CHANGING BAKED GOODS | Bakery Products/Desserts | Manhattan | Highbridge Park | 5 | A | 08/06/2025 | Cycle Inspection / Initial Inspection | 2025-08-06 | Violations were cited in the following area(s). | 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | 212 | WEST 80 STREET | 10024 | 6463381189 | Yes | 08/15/2025 |
| JANIE'S LIFE - CHANGING BAKED GOODS | Bakery Products/Desserts | Manhattan | Inwood Hill Park | 5 | A | 08/06/2025 | Cycle Inspection / Initial Inspection | 2025-08-06 | Violations were cited in the following area(s). | 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | 212 | WEST 80 STREET | 10024 | 6463381189 | Yes | 08/15/2025 |
| SABROSO'S CAFE | Mexican | Brooklyn | 6 | Cycle Inspection / Compliance Inspection | 2025-08-11 | Violations were cited in the following area(s). | 09E | Wash hands sign not posted near or above hand washing sink. | 3901 | NEW UTRECHT AVENUE | 11219 | 3475208595 | No | 08/15/2025 | |||
| HALAL CHICKS & PLATTERS | Chicken | Manhattan | 18 | Z | 08/13/2025 | Cycle Inspection / Re-inspection | 2025-08-13 | Violations were cited in the following area(s). | 10H | Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device. | 3878 | BROADWAY | 10032 | 9294315279 | No | 08/15/2025 | |
| AL BADAWI | Mediterranean | Brooklyn | Crown Heights (South) | 58 | N | Pre-permit (Operational) / Initial Inspection | 2025-07-29 | Violations were cited in the following area(s). | 06E | Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. | 151 | ATLANTIC AVENUE | 11201 | 7186895888 | Yes | 08/15/2025 | |
| AL BADAWI | Mediterranean | Brooklyn | Prospect Lefferts Gardens-Wingate | 58 | N | Pre-permit (Operational) / Initial Inspection | 2025-07-29 | Violations were cited in the following area(s). | 06E | Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. | 151 | ATLANTIC AVENUE | 11201 | 7186895888 | Yes | 08/15/2025 | |
| MR. GREEN | Hawaiian | Queens | 7 | A | 08/11/2025 | Cycle Inspection / Initial Inspection | 2025-08-11 | Violations were cited in the following area(s). | 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | 15836 | CROSSBAY BLVD | 11414 | 9178681281 | No | 08/15/2025 | |
| BURP BOWL | Chinese | Manhattan | 43 | Cycle Inspection / Re-inspection | 2025-07-16 | Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. | 06A | Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. | 246 | EAST 45 STREET | 10017 | 6462401403 | Yes | 08/15/2025 | |||
| Chen Express | Chinese | Manhattan | 24 | Cycle Inspection / Initial Inspection | 2025-07-21 | Violations were cited in the following area(s). | 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | 223 | EAST 14 STREET | 10003 | 2129828966 | No | 08/15/2025 | |||
| 58 MANOR | Bangladeshi | Queens | 4 | N | Pre-permit (Non-operational) / Re-inspection | 2025-07-16 | Violations were cited in the following area(s). | 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | 5802 | 37TH AVE | 11377 | 7184403464 | No | 08/15/2025 | ||
| WENDY'S | Hamburgers | Queens | 4 | A | 07/16/2025 | Cycle Inspection / Initial Inspection | 2025-07-16 | Violations were cited in the following area(s). | 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | 1 | MAIN TERMINAL | 6466776786 | No | 08/15/2025 | ||
| NA TART | Bakery Products/Desserts | Manhattan | 12 | Cycle Inspection / Reopening Inspection | 2025-07-30 | Establishment re-closed by DOHMH. | 04L | Evidence of mice or live mice in establishment's food or non-food areas. | 77 | BAYARD STREET | 10013 | 9293676088 | Yes | 08/15/2025 | |||
| TENDO SUSHI | Japanese | Queens | 25 | Z | 07/15/2025 | Cycle Inspection / Re-inspection | 2025-07-15 | Violations were cited in the following area(s). | 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | 6626 | FRESH POND RD | 11385 | 7183810809 | No | 08/15/2025 | |
| JUICE PRESS | Juice, Smoothies, Fruit Salads | Manhattan | 22 | Z | 08/08/2025 | Cycle Inspection / Re-inspection | 2025-08-08 | Violations were cited in the following area(s). | 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | 1050 | 3 AVENUE | 10065 | 6462854075 | Yes | 08/15/2025 | |
| CHF RESTAURANT | Chinese | Brooklyn | 94 | Cycle Inspection / Initial Inspection | 2025-07-17 | Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. | 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | 5411 | 5 AVENUE | 11220 | 3474958355 | No | 08/15/2025 | |||
| LAGOS TSQ | African | Manhattan | 28 | Cycle Inspection / Initial Inspection | 2025-07-24 | Violations were cited in the following area(s). | 04N | Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. | 727 | 7 AVENUE | 10019 | 3474986849 | Yes | 08/15/2025 | |||
| HSBC HUDSON YARDS | American | Manhattan | 10 | A | 08/01/2025 | Cycle Inspection / Initial Inspection | 2025-08-01 | Violations were cited in the following area(s). | 10E | Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment | 66 | HUDSON BLVD EAST | 10001 | 5166606479 | No | 08/15/2025 | |
| BLANK STREET COFFEE | Coffee/Tea | Manhattan | 20 | Cycle Inspection / Initial Inspection | 2025-07-16 | Violations were cited in the following area(s). | 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | 985 | LEXINGTON AVENUE | 10021 | 9175103862 | No | 08/15/2025 | |||
| TAP THAT | American | Queens | South Ozone Park | 12 | A | 07/17/2025 | Pre-permit (Operational) / Initial Inspection | 2025-07-17 | Violations were cited in the following area(s). | 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | 11104 | ROCKAWAY BEACH BLVD | 11694 | 9292542222 | Yes | 08/15/2025 |
| TAP THAT | American | Queens | Ozone Park | 12 | A | 07/17/2025 | Pre-permit (Operational) / Initial Inspection | 2025-07-17 | Violations were cited in the following area(s). | 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | 11104 | ROCKAWAY BEACH BLVD | 11694 | 9292542222 | Yes | 08/15/2025 |
| TAP THAT | American | Queens | Howard Beach-Lindenwood | 12 | A | 07/17/2025 | Pre-permit (Operational) / Initial Inspection | 2025-07-17 | Violations were cited in the following area(s). | 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | 11104 | ROCKAWAY BEACH BLVD | 11694 | 9292542222 | Yes | 08/15/2025 |
| TAP THAT | American | Queens | Spring Creek Park | 12 | A | 07/17/2025 | Pre-permit (Operational) / Initial Inspection | 2025-07-17 | Violations were cited in the following area(s). | 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | 11104 | ROCKAWAY BEACH BLVD | 11694 | 9292542222 | Yes | 08/15/2025 |
| CENTRAL PARK CAFE | Italian | Manhattan | 2 | Z | 08/11/2025 | Cycle Inspection / Reopening Inspection | 2025-08-11 | Establishment re-opened by DOHMH. | 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | 910 | SEVENTH AVENUE | 10019 | 3476545176 | No | 08/15/2025 | |
| SUSHI HAYASHI | Japanese | Manhattan | 24 | N | Cycle Inspection / Initial Inspection | 2025-07-29 | Violations were cited in the following area(s). | 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | 355 | EAST 50 STREET | 10022 | 9178920706 | No | 08/15/2025 | ||
| LASH WEST INDIAN & AMERICAN CUISINE | Caribbean | Bronx | University Heights (North)-Fordham | 25 | Z | 08/13/2025 | Cycle Inspection / Re-inspection | 2025-08-13 | Violations were cited in the following area(s). | 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | 800 | BURKE AVENUE | 10467 | 7188820815 | Yes | 08/15/2025 |
| LASH WEST INDIAN & AMERICAN CUISINE | Caribbean | Bronx | Bedford Park | 25 | Z | 08/13/2025 | Cycle Inspection / Re-inspection | 2025-08-13 | Violations were cited in the following area(s). | 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | 800 | BURKE AVENUE | 10467 | 7188820815 | Yes | 08/15/2025 |
| LASH WEST INDIAN & AMERICAN CUISINE | Caribbean | Bronx | Norwood | 25 | Z | 08/13/2025 | Cycle Inspection / Re-inspection | 2025-08-13 | Violations were cited in the following area(s). | 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | 800 | BURKE AVENUE | 10467 | 7188820815 | Yes | 08/15/2025 |
| THE ALCOVE | Latin American | Queens | 12 | A | 08/07/2025 | Cycle Inspection / Initial Inspection | 2025-08-07 | Violations were cited in the following area(s). | 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | 4111 | 49TH ST | 11104 | 9173193241 | Yes | 08/15/2025 | |
| HEYTEA | Coffee/Tea | Manhattan | 9 | A | 07/23/2025 | Pre-permit (Operational) / Re-inspection | 2025-07-23 | Violations were cited in the following area(s). | 10C | Lighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms. Shatterproof bulb or shield to prevent broken glass from falling into food or onto surfaces, not installed. | 128 | 2 AVENUE | 10003 | 6463988531 | No | 08/15/2025 | |
| BONSIGNOUR | American | Manhattan | 35 | Z | 07/21/2025 | Cycle Inspection / Re-inspection | 2025-07-21 | Violations were cited in the following area(s). | 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | 35 | JANE STREET | 10014 | 2122299700 | No | 08/15/2025 | |
| ZOMA EXPRESS | Ethiopian | Manhattan | Morningside Heights | 47 | Pre-permit (Non-operational) / Re-inspection | 2025-07-21 | Violations were cited in the following area(s). | 28-06 | Contract with a pest management professional not in place. Record of extermination activities not kept on premises. | 973 | COLUMBUS AVENUE | 10025 | 6466433860 | No | 08/15/2025 | ||
| ZOMA EXPRESS | Ethiopian | Manhattan | Manhattanville-West Harlem | 47 | Pre-permit (Non-operational) / Re-inspection | 2025-07-21 | Violations were cited in the following area(s). | 28-06 | Contract with a pest management professional not in place. Record of extermination activities not kept on premises. | 973 | COLUMBUS AVENUE | 10025 | 6466433860 | No | 08/15/2025 | ||
| ZOMA EXPRESS | Ethiopian | Manhattan | Hamilton Heights-Sugar Hill | 47 | Pre-permit (Non-operational) / Re-inspection | 2025-07-21 | Violations were cited in the following area(s). | 28-06 | Contract with a pest management professional not in place. Record of extermination activities not kept on premises. | 973 | COLUMBUS AVENUE | 10025 | 6466433860 | No | 08/15/2025 | ||
| JU CEE | Juice, Smoothies, Fruit Salads | Manhattan | 60 | Pre-permit (Non-operational) / Initial Inspection | 2025-07-28 | Violations were cited in the following area(s). | 06B | Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area. | 158 | EAST 110 STREET | 10029 | 6463705037 | Yes | 08/15/2025 | |||
| LA SABROSURA | Latin American | Queens | 13 | A | 07/15/2025 | Cycle Inspection / Re-inspection | 2025-07-15 | Violations were cited in the following area(s). | 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | 33-20 | 30 AVENUE | 11103 | 7187915035 | Yes | 08/15/2025 | |
| GREAT WALL | Chinese | Bronx | 33 | Z | 07/31/2025 | Cycle Inspection / Re-inspection | 2025-07-31 | Violations were cited in the following area(s). | 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | 594 | GRAND CONCOURSE | 10451 | 7189935420 | Yes | 08/15/2025 | |
| EL HOYITO VIP RESTAURANT | American | Bronx | 19 | N | Pre-permit (Non-operational) / Initial Inspection | 2025-08-13 | Violations were cited in the following area(s). | 04J | Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding. | 1877 | CARTER AVENUE | 10457 | 6464729499 | Yes | 08/15/2025 | ||
| HITTO RAMEN | Japanese | Staten Island | 75 | Cycle Inspection / Initial Inspection | 2025-08-06 | Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. | 28-06 | Contract with a pest management professional not in place. Record of extermination activities not kept on premises. | 1756 | VICTORY BOULEVARD | 10314 | 9296660300 | No | 08/15/2025 | |||
| GINBO'S HAMBURGER HOUSE | Hamburgers | Bronx | 44 | Cycle Inspection / Initial Inspection | 2025-07-29 | Violations were cited in the following area(s). | 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | 252 | SAINT ANNS AVENUE | 10454 | 3478796572 | No | 08/15/2025 | |||
| BRAVO AFRICAN RESTAURANT 2 | African | Bronx | 12 | A | 07/23/2025 | Cycle Inspection / Re-inspection | 2025-07-23 | Violations were cited in the following area(s). | 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | 3744 | WHITE PLAINS ROAD | 10467 | 3472190481 | No | 08/15/2025 | |
| PEKING HOUSE | Chinese | Bronx | 12 | A | 08/06/2025 | Cycle Inspection / Initial Inspection | 2025-08-06 | Violations were cited in the following area(s). | 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | 2432 | EAST TREMONT AVENUE | 10461 | 9176872345 | No | 08/15/2025 | |
| SUBWAY | Sandwiches | Manhattan | 75 | Cycle Inspection / Initial Inspection | 2025-07-22 | Violations were cited in the following area(s). | 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | 334 | GRAND STREET | 10002 | 2127772372 | No | 08/15/2025 | |||
| AZTECA MAYA RESTAURANT | Spanish | Brooklyn | 61 | Cycle Inspection / Initial Inspection | 2025-07-16 | Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. | 04H | Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. | 351 | RIDGEWOOD AVENUE | 11208 | 7182350205 | Yes | 08/15/2025 | |||
| A-POU'S TASTE | Asian/Asian Fusion | Brooklyn | 40 | Z | 08/06/2025 | Cycle Inspection / Re-inspection | 2025-08-06 | Violations were cited in the following area(s). | 05D | No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device. | 963 | GRAND STREET | 11211 | 7183888111 | Yes | 08/15/2025 | |
| SUBWAY | Sandwiches | Bronx | 26 | Cycle Inspection / Initial Inspection | 2025-08-01 | Violations were cited in the following area(s). | 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | 2173 | WHITE PLAINS ROAD | 10462 | 7186841582 | No | 08/15/2025 | |||
| SHOKUDO | Japanese | Manhattan | 22 | Cycle Inspection / Initial Inspection | 2025-07-22 | Violations were cited in the following area(s). | 06E | Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. | 138 | EAST 34 STREET | 10016 | 9177574055 | Yes | 08/15/2025 | |||
| CHICK-FIL-A | Chicken | Manhattan | 12 | A | 07/24/2025 | Cycle Inspection / Initial Inspection | 2025-07-24 | Violations were cited in the following area(s). | 09C | Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. | 675 | 8 AVENUE | 10036 | 7185046528 | No | 08/15/2025 | |
| MYGIRL | Coffee/Tea | Queens | 28 | Z | 07/21/2025 | Pre-permit (Operational) / Re-inspection | 2025-07-21 | Violations were cited in the following area(s). | 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | 4146 | MAIN ST | 11355 | 5856788666 | No | 08/15/2025 | |
| DUNKIN/BASKIN | Donuts | Staten Island | 39 | N | Pre-permit (Operational) / Initial Inspection | 2025-07-29 | Violations were cited in the following area(s). | 06C | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. | 2222 | FOREST AVENUE | 10303 | 7184426630 | Yes | 08/15/2025 | ||
| AUNTIE ANNES | Hotdogs/Pretzels | Bronx | 27 | Cycle Inspection / Initial Inspection | 2025-08-11 | Violations were cited in the following area(s). | 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | 200 | BAYCHESTER AVENUE | 10475 | 5167290848 | Yes | 08/15/2025 | |||
| LITTLE ZELDA | Coffee/Tea | Brooklyn | 58 | N | Pre-permit (Non-operational) / Initial Inspection | 2025-07-30 | Violations were cited in the following area(s). | 05H | No approved written standard operating procedure for avoiding contamination by refillable returnable containers. | 728 | FRANKLIN AVENUE | 11238 | 8024917711 | Yes | 08/15/2025 | ||
| PANDA GARDEN QUEENS | Chinese | Queens | 13 | A | 08/06/2025 | Cycle Inspection / Initial Inspection | 2025-08-06 | Violations were cited in the following area(s). | 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | 5917 | ROOSEVELT AVE | 11377 | 7185058888 | No | 08/15/2025 | |
| EXQUISITO RESTAURANT | Latin American | Queens | 3 | Z | 08/04/2025 | Cycle Inspection / Reopening Inspection | 2025-08-04 | Establishment re-opened by DOHMH. | 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | 2112 | 36TH AVENUE | 11106 | 7187843505 | No | 08/15/2025 | |
| AJO & OREGANO RESTAURANT | Latin American | Bronx | West Farms | 24 | Z | 07/17/2025 | Cycle Inspection / Re-inspection | 2025-07-17 | Violations were cited in the following area(s). | 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | 621 | CRESCENT AVENUE | 10458 | 3479189638 | No | 08/15/2025 |
| AJO & OREGANO RESTAURANT | Latin American | Bronx | Tremont | 24 | Z | 07/17/2025 | Cycle Inspection / Re-inspection | 2025-07-17 | Violations were cited in the following area(s). | 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | 621 | CRESCENT AVENUE | 10458 | 3479189638 | No | 08/15/2025 |
| AJO & OREGANO RESTAURANT | Latin American | Bronx | Belmont | 24 | Z | 07/17/2025 | Cycle Inspection / Re-inspection | 2025-07-17 | Violations were cited in the following area(s). | 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | 621 | CRESCENT AVENUE | 10458 | 3479189638 | No | 08/15/2025 |
| NAYA | Lebanese | Manhattan | 7 | A | 07/23/2025 | Cycle Inspection / Initial Inspection | 2025-07-23 | Violations were cited in the following area(s). | 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | 225 | LIBERTY STREET | 10280 | 9299468404 | No | 08/15/2025 | |
| CLARK'S | American | Brooklyn | Crown Heights (South) | 11 | A | 07/17/2025 | Cycle Inspection / Initial Inspection | 2025-07-17 | Violations were cited in the following area(s). | 10D | Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes. | 80 | CLARK STREET | 11201 | 7188555484 | No | 08/15/2025 |
| CLARK'S | American | Brooklyn | Prospect Lefferts Gardens-Wingate | 11 | A | 07/17/2025 | Cycle Inspection / Initial Inspection | 2025-07-17 | Violations were cited in the following area(s). | 10D | Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes. | 80 | CLARK STREET | 11201 | 7188555484 | No | 08/15/2025 |
| MAMA TACO | Tex-Mex | Manhattan | Financial District-Battery Park City | 36 | Cycle Inspection / Initial Inspection | 2025-07-24 | Violations were cited in the following area(s). | 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | 5025 | BROADWAY | 10034 | 6466660107 | No | 08/15/2025 | ||
| MAMA TACO | Tex-Mex | Manhattan | Tribeca-Civic Center | 36 | Cycle Inspection / Initial Inspection | 2025-07-24 | Violations were cited in the following area(s). | 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | 5025 | BROADWAY | 10034 | 6466660107 | No | 08/15/2025 | ||
| MAMA TACO | Tex-Mex | Manhattan | The Battery-Governors Island-Ellis Island-Liberty Island | 36 | Cycle Inspection / Initial Inspection | 2025-07-24 | Violations were cited in the following area(s). | 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | 5025 | BROADWAY | 10034 | 6466660107 | No | 08/15/2025 | ||
| GARDEN CITY DELI | American | Manhattan | 37 | Z | 07/25/2025 | Cycle Inspection / Re-inspection | 2025-07-25 | Violations were cited in the following area(s). | 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | 77 | PEARL STREET | 10004 | 6466575295 | Yes | 08/15/2025 | |
| NIEVES TIA MIMI ICEES | Frozen Desserts | Queens | Administrative Miscellaneous / Initial Inspection | 2025-08-11 | Violations were cited in the following area(s). | 20-04 | “Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. | 8914 | ROOSEVELT AVE | 11372 | 6318359989 | No | 08/15/2025 | ||||
| BP FRESH | Juice, Smoothies, Fruit Salads | Manhattan | 10 | A | 08/06/2025 | Pre-permit (Operational) / Re-inspection | 2025-08-06 | Violations were cited in the following area(s). | 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | 140 | CHURCH STREET | 10007 | 6469961319 | Yes | 08/15/2025 | |
| KIM HUA | Chinese | Bronx | 6 | A | 08/06/2025 | Cycle Inspection / Initial Inspection | 2025-08-06 | Violations were cited in the following area(s). | 09E | Wash hands sign not posted near or above hand washing sink. | 628 | COURTLANDT AVENUE | 10451 | 7185859095 | No | 08/15/2025 | |
| SAN VICENTE WEST VILLAGE | Other | Manhattan | 13 | A | 07/29/2025 | Pre-permit (Operational) / Initial Inspection | 2025-07-29 | Violations were cited in the following area(s). | 10D | Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes. | 115 | JANE STREET | 10014 | 9175735017 | No | 08/15/2025 | |
| INSOMNIA COOKIES | American | Queens | 18 | N | Pre-permit (Operational) / Initial Inspection | 2025-07-28 | Violations were cited in the following area(s). | 05H | No approved written standard operating procedure for avoiding contamination by refillable returnable containers. | 17669 | UNION TPKE | 11366 | 2035241268 | Yes | 08/15/2025 | ||
| BROOKLYN BLEND | Juice, Smoothies, Fruit Salads | Brooklyn | 41 | Cycle Inspection / Initial Inspection | 2025-08-12 | Violations were cited in the following area(s). | 04N | Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. | 196 | TOMPKINS AVE | 11206 | 7184842247 | Yes | 08/15/2025 | |||
| RHYTHM ZERO | Other | Manhattan | 87 | N | Pre-permit (Operational) / Initial Inspection | 2025-07-30 | Violations were cited in the following area(s). | 04A | Food Protection Certificate (FPC) not held by manager or supervisor of food operations. | 326 | BLEECKER STREET | 10014 | 3479777818 | Yes | 08/15/2025 | ||
| EL BUEN SABOR | Latin American | Queens | 63 | N | Pre-permit (Operational) / Initial Inspection | 2025-07-24 | Violations were cited in the following area(s). | 06C | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. | 9607 | METROPOLITAN AVE | 11375 | 3474805052 | Yes | 08/15/2025 | ||
| PAUL'S | American | Brooklyn | 12 | A | 08/13/2025 | Cycle Inspection / Re-inspection | 2025-08-13 | Violations were cited in the following area(s). | 10G | Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. | 283 | NOSTRAND AVENUE | 11216 | 3472953755 | No | 08/15/2025 | |
| NOODLE VILLAGE | Chinese | Manhattan | 12 | A | 07/24/2025 | Pre-permit (Operational) / Re-inspection | 2025-07-24 | Violations were cited in the following area(s). | 04L | Evidence of mice or live mice in establishment's food or non-food areas. | 70 | MOTT STREET | 10013 | 2122330788 | Yes | 08/15/2025 | |
| COCORON | Japanese | Manhattan | 20 | Z | 08/07/2025 | Cycle Inspection / Re-inspection | 2025-08-07 | Violations were cited in the following area(s). | 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | 16 | DELANCEY STREET | 10002 | 2124771212 | No | 08/15/2025 | |
| THREES BREWING, NINTH STREET ESPRESSO | American | Brooklyn | 24 | Z | 07/15/2025 | Cycle Inspection / Re-inspection | 2025-07-15 | Violations were cited in the following area(s). | 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | 333 | DOUGLASS STREET | 11217 | 7185689673 | Yes | 08/15/2025 | |
| CHICKEN SPOT | American | Bronx | 54 | Cycle Inspection / Initial Inspection | 2025-07-29 | Violations were cited in the following area(s). | 04N | Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. | 495 | EAST 138 STREET | 10454 | 3476040506 | Yes | 08/15/2025 | |||
| LA RUBIA | American | Manhattan | 12 | A | 07/16/2025 | Cycle Inspection / Re-inspection | 2025-07-16 | Violations were cited in the following area(s). | 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | 11 | HOWARD STREET | 10013 | 3474291114 | Yes | 08/15/2025 | |
| NPR FOOD SOLUTIONS | American | Bronx | 12 | A | 07/28/2025 | Cycle Inspection / Re-inspection | 2025-07-28 | Violations were cited in the following area(s). | 04N | Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. | 1588 | WILLIAMSBRIDGE ROAD | 10461 | 3476913879 | Yes | 08/15/2025 | |
| CORPORATE CHEF CAFE & CATERING | Sandwiches | Manhattan | 20 | Cycle Inspection / Initial Inspection | 2025-08-06 | Violations were cited in the following area(s). | 08C | Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. | 50 | WEST 56 STREET | 10019 | 2122450056 | No | 08/15/2025 | |||
| JOY LOVE CLUB | Chinese | Manhattan | 24 | Cycle Inspection / Initial Inspection | 2025-07-24 | Violations were cited in the following area(s). | 04K | Evidence of rats or live rats in establishment's food or non-food areas. | 232 | 8 AVENUE | 10011 | 6467120660 | Yes | 08/15/2025 | |||
| STARBUCKS COFFEE COMPANY | Coffee/Tea | Queens | 10 | A | 08/07/2025 | Cycle Inspection / Initial Inspection | 2025-08-07 | Violations were cited in the following area(s). | 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | 4023 | 82ND ST | 11373 | 2126159700 | No | 08/15/2025 | |
| Caesar Bakery Cafe | Bakery Products/Desserts | Queens | 13 | A | 07/16/2025 | Pre-permit (Operational) / Initial Inspection | 2025-07-16 | Violations were cited in the following area(s). | 06C | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. | 9018 | CORONA AVE | 11373 | 3472884179 | Yes | 08/15/2025 | |
| LOCO COCO | Juice, Smoothies, Fruit Salads | Manhattan | 20 | Z | 08/04/2025 | Cycle Inspection / Re-inspection | 2025-08-04 | Violations were cited in the following area(s). | 04P | Food containing a prohibited substance held, kept, offered, prepared, processed, packaged, or served. | 835 | LEXINGTON AVENUE | 10065 | 9178156900 | Yes | 08/15/2025 | |
| MAMA'S PIZZA | Pizza | Manhattan | 25 | Z | 07/24/2025 | Cycle Inspection / Re-inspection | 2025-07-24 | Violations were cited in the following area(s). | 04M | Live roaches in facility's food or non-food area. | 705 | 8 AVENUE | 10036 | 3475065445 | Yes | 08/15/2025 | |
| CAFE YAYA | Sandwiches/Salads/Mixed Buffet | Manhattan | 12 | A | 07/30/2025 | Pre-permit (Operational) / Initial Inspection | 2025-07-30 | Violations were cited in the following area(s). | 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | 137 | THOMPSON STREET | 10012 | 6463700337 | No | 08/15/2025 | |
| ABIKO CURRY | Japanese | Manhattan | 25 | Z | 08/12/2025 | Cycle Inspection / Re-inspection | 2025-08-12 | Violations were cited in the following area(s). | 04N | Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. | 2 | WEST 32 STREET | 10001 | 2126950888 | Yes | 08/15/2025 | |
| DANNY'S GRILL | Barbecue | Queens | 30 | Cycle Inspection / Initial Inspection | 2025-08-05 | Violations were cited in the following area(s). | 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | 7306 | BELL BLVD | 11364 | 7182682568 | No | 08/15/2025 | |||
| HALAL WRAPS & MEDITERRAS | Chicken | Brooklyn | 127 | Pre-permit (Operational) / Re-inspection | 2025-07-24 | Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. | 04L | Evidence of mice or live mice in establishment's food or non-food areas. | 1231 | NOSTRAND AVENUE | 11225 | 7184849898 | Yes | 08/15/2025 | |||
| Topa Garden Inc. | American | Manhattan | Administrative Miscellaneous / Initial Inspection | 2025-07-30 | Violations were cited in the following area(s). | 20-01 | Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers. | 51 | EAST 125 STREET | 10035 | 9173304879 | No | 08/15/2025 | ||||
| SUBWAY | Sandwiches | Manhattan | 15 | Cycle Inspection / Initial Inspection | 2025-07-24 | Violations were cited in the following area(s). | 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | 221 | EAST BROADWAY | 10002 | 9173882499 | Yes | 08/15/2025 | |||
| RULE 257 | Coffee/Tea | Manhattan | 94 | N | Pre-permit (Non-operational) / Initial Inspection | 2025-07-30 | Violations were cited in the following area(s). | 09E | Wash hands sign not posted near or above hand washing sink. | 54 | ELDRIDGE STREET | 10002 | 9177747263 | No | 08/15/2025 | ||
| LITTLE ITALY PIZZA | Pizza | Manhattan | 84 | N | Pre-permit (Operational) / Initial Inspection | 2025-07-23 | Violations were cited in the following area(s). | 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | 167 | WEST 48 STREET | 10036 | 2016860976 | No | 08/15/2025 | ||
| STARBUCKS COFFEE #22716 | Coffee/Tea | Queens | 13 | A | 07/24/2025 | Cycle Inspection / Initial Inspection | 2025-07-24 | Violations were cited in the following area(s). | 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | 9277 | QUEENS BLVD | 11374 | 3479972496 | No | 08/15/2025 | |
| DOUBLE TWISTER ICE CREAM AND COFFEE SHOP | Frozen Desserts | Manhattan | 22 | Cycle Inspection / Initial Inspection | 2025-08-04 | Violations were cited in the following area(s). | 04A | Food Protection Certificate (FPC) not held by manager or supervisor of food operations. | 1443 | YORK AVENUE | 10075 | 2039122204 | Yes | 08/15/2025 | |||
| ANDREW'S DINER | American | Staten Island | 13 | A | 08/11/2025 | Cycle Inspection / Re-inspection | 2025-08-11 | Violations were cited in the following area(s). | 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | 4160 | HYLAN BOULEVARD | 10308 | 9179488544 | No | 08/15/2025 | |
| AMORINO | Frozen Desserts | Manhattan | 21 | Z | 07/18/2025 | Cycle Inspection / Re-inspection | 2025-07-18 | Violations were cited in the following area(s). | 06C | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. | 721 | 8 AVENUE | 10036 | 2124450101 | Yes | 08/15/2025 | |
| THE BLUE MEZZE BAR | Mediterranean | Manhattan | 24 | Cycle Inspection / Initial Inspection | 2025-07-22 | Violations were cited in the following area(s). | 06E | Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. | 1480 | 2 AVENUE | 10075 | 3475300826 | Yes | 08/15/2025 | |||
| POKE BOWL STATION | Hawaiian | Brooklyn | 13 | A | 08/13/2025 | Cycle Inspection / Initial Inspection | 2025-08-13 | Violations were cited in the following area(s). | 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | 237 | FLATBUSH AVENUE | 11217 | 3473350700 | No | 08/15/2025 | |
| FROZEN D LITE | Frozen Desserts | Bronx | 12 | A | 08/01/2025 | Cycle Inspection / Re-inspection | 2025-08-01 | Violations were cited in the following area(s). | 06A | Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. | 200 | BAYCHESTER AVENUE | 10475 | 2124330748 | Yes | 08/15/2025 | |
| WENDY'S | American | Brooklyn | 13 | A | 07/22/2025 | Pre-permit (Operational) / Re-inspection | 2025-07-22 | Violations were cited in the following area(s). | 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | 2160 | FLATBUSH AVENUE | 11234 | 3473794391 | No | 08/15/2025 | |
| DOSA DELIGHT | Indian | Queens | 60 | Cycle Inspection / Initial Inspection | 2025-07-17 | Violations were cited in the following area(s). | 09A | Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE | 3566 | 73RD ST | 11372 | 7183971000 | No | 08/15/2025 | |||
| RICO CHIMI | Spanish | Brooklyn | 30 | Cycle Inspection / Initial Inspection | 2025-07-16 | Violations were cited in the following area(s). | 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | 1492 | MYRTLE AVENUE | 11237 | 7183663777 | Yes | 08/15/2025 | |||
| HUITLACOCHE TAQUERIA RESTAURANT | Mexican | Queens | 24 | Z | 07/15/2025 | Cycle Inspection / Re-inspection | 2025-07-15 | Violations were cited in the following area(s). | 09B | Thawing procedure improper. | 778 | SENECA AVENUE | 11385 | 3477439748 | No | 08/15/2025 | |
| CAFE LUCE | Italian | Manhattan | 13 | A | 07/15/2025 | Cycle Inspection / Re-inspection | 2025-07-15 | Violations were cited in the following area(s). | 09B | Thawing procedure improper. | 235 | EAST 53 STREET | 10022 | 6465902777 | No | 08/15/2025 | |
| SUBWAY | Sandwiches | Manhattan | Morningside Heights | 8 | A | 08/04/2025 | Cycle Inspection / Initial Inspection | 2025-08-04 | Violations were cited in the following area(s). | 09C | Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. | 281 | SAINT NICHOLAS AVENUE | 10027 | 9173785700 | No | 08/15/2025 |
| SUBWAY | Sandwiches | Manhattan | Manhattanville-West Harlem | 8 | A | 08/04/2025 | Cycle Inspection / Initial Inspection | 2025-08-04 | Violations were cited in the following area(s). | 09C | Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. | 281 | SAINT NICHOLAS AVENUE | 10027 | 9173785700 | No | 08/15/2025 |
| SUBWAY | Sandwiches | Manhattan | Hamilton Heights-Sugar Hill | 8 | A | 08/04/2025 | Cycle Inspection / Initial Inspection | 2025-08-04 | Violations were cited in the following area(s). | 09C | Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. | 281 | SAINT NICHOLAS AVENUE | 10027 | 9173785700 | No | 08/15/2025 |
| RIVER THAI & BEYOND | Thai | Manhattan | Chelsea-Hudson Yards | 27 | Cycle Inspection / Initial Inspection | 2025-07-22 | Violations were cited in the following area(s). | 02B | Hot TCS food item not held at or above 140 °F. | 1766 | AMSTERDAM AVENUE | 10031 | 6464908290 | Yes | 08/15/2025 | ||
| RIVER THAI & BEYOND | Thai | Manhattan | Hell's Kitchen | 27 | Cycle Inspection / Initial Inspection | 2025-07-22 | Violations were cited in the following area(s). | 02B | Hot TCS food item not held at or above 140 °F. | 1766 | AMSTERDAM AVENUE | 10031 | 6464908290 | Yes | 08/15/2025 | ||
| BELLA ROMA PIZZA | Pizza | Brooklyn | 32 | Cycle Inspection / Initial Inspection | 2025-08-05 | Violations were cited in the following area(s). | 02H | After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. | 7022 | 3 AVENUE | 11209 | 9176234300 | Yes | 08/15/2025 | |||
| SUBWAY | Sandwiches | Brooklyn | 8 | A | 07/15/2025 | Cycle Inspection / Initial Inspection | 2025-07-15 | Violations were cited in the following area(s). | 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | 5719 | FLATLANDS AVENUE | 11234 | 7188129864 | No | 08/15/2025 | |
| JAJAJA PLANTAS MEXICANA | Vegan | Manhattan | 28 | Cycle Inspection / Initial Inspection | 2025-07-21 | Violations were cited in the following area(s). | 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | 162 | EAST BROADWAY | 10002 | 6468835453 | Yes | 08/15/2025 | |||
| THE LEGEND CAFE HOUSE | Chinese | Brooklyn | 73 | Cycle Inspection / Initial Inspection | 2025-08-06 | Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. | 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | 8140 | NEW UTRECHT AVENUE | 11214 | 7182596888 | No | 08/15/2025 | |||
| LITTLE ITALY PIZZA | Pizza | Manhattan | Administrative Miscellaneous / Initial Inspection | 2025-07-23 | Violations were cited in the following area(s). | 19-06 | Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station) | 167 | WEST 48 STREET | 10036 | 2016860976 | No | 08/15/2025 |
0
Table Prepared By: Isaac H. Michaels, MPH
Data Source: NYC Open Data
Graph Prepared By: Isaac H. Michaels, MPH
Data Source: NYC Open Data
